Senior Culinary Operations Manager

2 weeks ago

Perth, Western Australia beBeeCulinary Full time $60,000 - $80,000
Culinary Team Lead

This is a senior chef position that oversees daily kitchen operations.

  1. Plan and implement menus to meet hotel standards and customer preferences.
  2. Manage kitchen staff, ensuring efficient workflow and adherence to food safety regulations.
Responsibilities

The ideal candidate will have extensive experience in high-end restaurants or hotels, with a proven track record of leading teams and driving sales growth.

  1. Liaise with the head chef to develop new menu items and specials.
  2. Maintain accurate inventory records and control costs.
Your Day-to-Day

You'll work closely with the front-of-house team to ensure seamless service delivery and maximize revenue opportunities.

  1. Collaborate with the events team to plan and execute large-scale catering functions.
  2. Participate in ongoing training and development programs to stay up-to-date with industry trends and best practices.
What We're Looking For

We're seeking a highly skilled and experienced chef who can lead our culinary team with confidence and flair.

  1. Degree in hospitality or related field.
  2. A minimum of 3 years' experience in senior chef roles.
  3. Strong leadership and communication skills.
What You Can Expect From Us

In return for your expertise and dedication, you can expect a competitive salary package, comprehensive benefits, and opportunities for professional growth and development.

  1. Salary: [Competitive] per annum.
  2. Benefits: includes paid annual leave, sick leave, and public holidays.

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