Culinary Operations Manager

We are seeking a skilled and experienced Culinary Operations Manager to join our dynamic team at TGI Fridays Chadstone Restaurant.About Us:TGI Fridays is a global leader in the casual dining industry, known for our bold and delicious American-style food. We have been innovating and pushing boundaries since 1965, and we continue to do so today with over 1,000...

About the OpportunityAt AtlamGroup, we're passionate about delivering exceptional culinary experiences at Melbourne Airport's Stomping Ground venue. As a highly motivated and proactive Senior Culinary Operations Manager, you'll play a pivotal role in supporting our team's delivery of high-end food offerings.

Focacceria Pugliese is a vibrant Italian street food cafe located in South Melbourne Central, offering an authentic taste of Puglia's rustic cuisine. We're passionate about delivering exceptional dining experiences to our customers.We're currently seeking an experienced Culinary Operations Manager to join our team.The successful candidate will be responsible...

The Standard Hotel in Melbourne seeks an experienced Chef to lead daily culinary operations, with a proven track record in high-quality commercial kitchens. We offer an estimated salary of $80,000 per annum.About the Role:We are looking for a motivated and proactive individual who can thrive in a busy high-volume kitchen environment, managing multiple tasks...

About Napier QuarterNapier Quarter is a culinary destination focused on local makers, quality ingredients, and technique.Role OverviewWe are seeking a Senior Culinary Operations Manager to join our team. The successful applicant will work alongside our Head Chef and be responsible for operational and creative support in the kitchen.Key ResponsibilitiesThe...

Job OverviewWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team in the heart of Melbourne's CBD. This is an excellent opportunity for a culinary professional looking to take on a leadership role and contribute to the success of our catering services.About UsWe are one of Australia's oldest and largest independent law...

About the RoleWe are seeking an experienced Executive Culinary Manager to join our team at Bundoora Hotel.Salary & BenefitsThe successful candidate can expect a competitive salary of $120,000 - $150,000 per annum, plus additional benefits such as exclusive discounts and rewards programs.Job DescriptionAs an Executive Culinary Manager, you will be responsible...

Company OverviewPullman Melbourne on the Park, a renowned hotel in Melbourne, is seeking an exceptional Chef de Cuisine - Banquets to lead its culinary operations for banquet functions.This prestigious hotel boasts 419 renovated rooms and features the Cliveden Bar & Dining, extensive Conference & Event facilities, Executive Lounge, Swimming Pool, and Health...

Job Overview">Culinary Operations Assistants play a vital role in supporting the success of various hotel functions at Marriott International. They work across departments, including kitchens, food and beverage, and employee dining rooms, to ensure seamless cleaning and basic kitchen preparation tasks.About the Role">We are seeking skilled Culinary...

We are currently seeking a skilled Culinary Operations Specialist to join our dynamic and professional team at AccorHotel. This is an exciting opportunity to take on a key role in the efficient and effective operation of the Kitchen department, maintaining high standards in food hygiene and quality.About the RoleAs a Culinary Operations Specialist, you will...

Located in the heart of Melbourne CBD, Hyatt Centric Melbourne is Australia's first hotel to bear this iconic brand. With 277 luxurious rooms and an indoor pool, guests can experience the essence of the city from every angle.Situated at the top floor, Langlands Restaurant & Bar offers stunning 180-degree views of Melbourne while serving delicious local...

Overview8848 Momo House is a renowned dining establishment seeking an experienced Head Chef to lead our culinary team.Compensation Package$75,000 - $85,000 per annum, inclusive of superannuation.Job ResponsibilitiesDevelop and implement menus that showcase our culinary expertiseMentor junior chefs to enhance their skills and knowledgeEnsure compliance with...

About Hyatt House South MelbourneHyatt House hotels provide a unique experience for guests, offering spacious and self-sufficient accommodations. Located in the Oasis Residences, a luxurious urban sanctuary designed by renowned architects Hayball, Hyatt House South Melbourne is part of a mixed-use development.We are seeking an experienced Cook to join our...

Lead Culinary Operations in a State-of-the-Art Production KitchenAs a skilled Sous Chef, you will lead our Events & Production Kitchen, combining creative menu development with large-scale production expertise. Collaborating with the Head Chef, you'll craft high-quality event menus, manage production for on- and off-site catering, and lead a dedicated...

Job DescriptionWe are seeking a skilled chef to join our team at the Phillip Island Winery, a renowned winery and event space located on the picturesque Phillip Island.About UsThe Phillip Island Winery is a premier destination for wine enthusiasts and foodies alike. Our winery and cellar door offer stunning views of the surrounding landscape, and our event...

8848 Momo House is a premium restaurant seeking a highly skilled head chef to lead our culinary team.We offer a competitive salary of $75,000 per annum, plus superannuation.The successful candidate will have a minimum 3 years' experience as a chef and hold a Certificate IV in Commercial Cookery.Beneath are the key responsibilities for this role:Preparing...

We are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team. This is an exciting opportunity to lead the Catering Department and drive food services excellence in our Victoria-based age care facilities.About UsRespect Aged Care has been serving older residents through high-standard care and community since 1922. Our...

Job Title: Senior Culinary ManagerEstimated Salary: $70,000 - $90,000 per yearAbout Us:Rustica Little Collins is a renowned restaurant in South Yarra, VIC, committed to delivering exceptional culinary experiences.Job Description:Design and develop menus that reflect our restaurant's style and target audience.Update and revise menus based on seasonal...

Culinary Operations SpecialistAccorHotel is seeking a highly skilled Culinary Operations Specialist to join our team. As a key member of the kitchen department, you will be responsible for ensuring efficient and effective operations while maintaining high standards in food hygiene and quality.The successful candidate will have previous experience as a Demi...

About the RoleWe are seeking a highly skilled and passionate Executive Culinary Manager to join our team at Grupo Mantra.Key ResponsibilitiesManage kitchen operations, ensuring smooth service and high-quality food presentation.Develop creative menus and lead the culinary team in their execution.Maintain a safe and healthy work environment, adhering to food...