Executive Chef Assistant

2 months ago


Brisbane, Queensland, Australia The Star Entertainment Group Full time
About the Role

We are seeking a highly skilled and experienced Junior Sous Chef to join our team at The Star Brisbane. As a key member of our pre-opening team, you will play a crucial role in ensuring the delivery of exceptional food and service standards.

Key Responsibilities
  • Develop and maintain a thorough knowledge of our menu, including base products and ingredients.
  • Prepare food to a high standard, adhering to menu requirements and kitchen standards.
  • Mentor and develop junior team members, including Demi Chefs, Commis Chefs, Cooks, and Apprentices.
  • Perform complex cooking duties and produce dishes/recipes from a combination of ingredients without supervision.
Requirements
  • High volume culinary experience.
  • Strong knowledge of food safety regulations.
  • Trade certificate in Commercial Cookery (or equivalent qualification).
What We Offer
  • Complimentary buffet meal on every shift.
  • Uniform laundered and ready for you daily on property.
  • Discounted parking available in the city.
  • Up to 30% Discounts across award-winning restaurants and accommodation.
  • An organisation that values diversity, teamwork, and being your best self.
  • Industry Award hourly rates, penalty rates for working nights, weekends, and public holidays.
  • Diversity & Inclusion areas of focus including Multicultural, Gender, Aboriginal & Torres Strait Islander, and LGBTQI+.
  • Paid training, ongoing career development opportunities.
About Us

The Star Entertainment Group is a leading hospitality and entertainment company, operating The Star Sydney and The Star Gold Coast. We are committed to creating a diverse, equitable, and inclusive workplace that contributes to exceptional experiences for our guests, a great place to work for our team members, and positive outcomes for our communities.



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