Executive Chef

3 weeks ago


Brisbane, Queensland, Australia ARG Workforce Full time

We are seeking a highly skilled Executive Chef to join our client in Mackay, Queensland.

This is an exciting opportunity for experienced chefs and sous chefs to work in a fast-paced environment with a focus on quality and service excellence.

  • As the successful candidate, you will be responsible for ensuring food preparation and presentation meet the highest standards.
  • You will also manage stock levels, maintain a clean and organized kitchen, and assist the head chef in cost control.
  • Your key responsibilities will include:
  • Ensuring food safety and hygiene practices are maintained at all times
  • Maintaining accurate records of stock levels and inventory
  • Assisting the head chef in menu planning and recipe development
  • Collaborating with other kitchen staff to achieve service goals

To be considered for this role, you must have a minimum of three years post-qualification experience in a similar position. You should also possess trade qualifications, experience in high-pressure environments, and excellent communication skills.

The successful candidate will have a passion for delivering exceptional customer experiences and working collaboratively as part of a team.

A competitive salary package will be offered, commensurate with experience, in the range of $65,000-$85,000 per annum.


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