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Food Service Director

2 weeks ago

Melbourne, Victoria, Australia beBeeHospital Full time $90,000 - $120,000

Catering supervisors play a vital role in ensuring the smooth operation of hospital food services.

Job Responsibilities
  • Manage and lead a team to deliver exceptional patient care through quality food services.
  • Collaborate with healthcare professionals to ensure seamless operations.
  • Resolve service issues promptly while maintaining high standards.

The ideal candidate has experience in food management, preferably within a healthcare environment. They should be familiar with health and safety regulations, including HACCP and hospital dietary requirements.

Requirements
  • Proven experience in food management or hospitality leadership.
  • Familiarity with health and safety regulations.
  • Ability to implement operational improvements.
  • Strong leadership and team management skills.