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Executive Chef

2 months ago

Northern Rivers, Australia Collar Full time

About the Role:

We are seeking an experienced and skilled Chef to join our team at Collar, a leading provider of aged care services in the region. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality meals for our residents.

Key Responsibilities:

  • Prepare and present a variety of meals, including texture-modified foods, to meet the dietary needs of our residents.
  • Manage kitchen operations, including stock ordering, rotation, and stocktaking, to ensure efficient and effective food preparation and service.
  • Maintain a clean and safe working environment, adhering to food hygiene and safety practices.
  • Provide exceptional customer service, ensuring that our residents receive fast, effective, and friendly service.
  • Collaborate with our culinary team to develop and implement new menu ideas and recipes.

Requirements:

  • Valid work rights and a current flu vaccine.
  • Previous experience in aged care or catering, with a trade qualification in Commercial Cookery or equivalent.
  • Food Safety Supervisor Certificate (an advantage).
  • Ability to work independently and as part of a team, with excellent communication and interpersonal skills.

What We Offer:

  • A competitive hourly rate of $48, plus penalties if applicable.
  • A supportive management team and a collaborative work environment.
  • The opportunity to make a real difference in the lives of our residents.