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Executive Chef

2 months ago


East Maitland, New South Wales, Australia Harvest Pub Operations Full time
Harvest Pub Operations Cook Opportunity

We are seeking a skilled Cook to join our kitchen team at the Windsor Castle in Maitland. This full-time role requires a creative and technically skilled individual who can work efficiently in a fast-paced environment.

Key Responsibilities:
  • Prepare and cook food to the highest standards, ensuring quality and consistency.
  • Maintain a clean and organized kitchen, adhering to health and food regulations.
  • Collaborate with the head chef to plan innovative menus and improve kitchen operations.
  • Ensure accurate stock management and control of kitchen equipment.
  • Cook according to dietary requirements and maintain a high level of presentation.
Requirements:
  • Certificate 3 in Commercial Cookery or Hospitality, or equivalent experience.
  • At least 2 years of work experience as a Cook in a busy kitchen.
About You:
  • Professional attitude, good manners, and excellent presentation.
  • Ability to work in a high-pressure environment, delivering top-notch service.

This is a fantastic opportunity to join a dynamic team and contribute to the success of Harvest Pub Operations. If you are a motivated and skilled Cook, we encourage you to apply.