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Executive Chef Assistant
1 month ago
We are currently seeking a motivated and experienced Executive Chef Assistant to join our team at The Star in Sydney. This is a permanent full-time position that offers a competitive salary package.
About the RoleThis key role will assist in the supervision of kitchen sections, ensuring efficient preparation and presentation of dishes. As an Executive Chef Assistant, you will work closely with the Sous Chef to develop daily specials, support specific stations, and provide guidance to junior team members.
What We Offer- A highly competitive salary of $70,000 - $90,000 per annum, based on experience.
- A comprehensive benefits package, including 30% discounts across award-winning restaurants and accommodation.
- A free buffet meal, sandwich, and salad bar with a new menu every day at our Employee Dining Room.
- Free light rail from Central to The Star.
- Discounted parking available on property.
- Uniforms prepared and ready for you daily on property.
To be successful in this role, you will need:
- Prior experience in a leadership position in up-market and high-volume Asian restaurant kitchens.
- Culinary qualifications such as Commercial Cookery Cert III (Cert IV highly desired).
- The ability to work in a fast-paced environment.
- Knowledge of various Asian cooking styles, particularly high-volume wok cookery.
- Full-working rights to commit to work across mornings, evenings, weekends, and public holidays.
- An ability to work collaboratively and build positive relationships with others.
The Star is part of the Echo Entertainment Group, committed to creating a diverse, equitable, and inclusive workplace. We welcome applications from all cultures, ages, religions, genders, LGBTQI+ people, Australia's First Nations Peoples, and people with disabilities.