Culinary Experience Creator

1 week ago


Pokolbin, New South Wales, Australia beBeeTeamwork Full time $10,000 - $130,000
Job Opportunity

voco Kirkton Park Hunter Valley is a luxury boutique hotel situated on an intimate 70-acre estate, ideally positioned at the gateway to the finest vineyards of the Hunter Valley.

To deliver exceptional culinary experiences for our guests, we're looking for a Full Time Commis Chef with a passion for presentation, dedication to flavour and commitment to maintaining high standards throughout their work.

The ideal candidate will have a formal Commercial Cookery Certification, minimum one year experience as a Commis Chef in a hotel kitchen environment, and strong skill base and experience in a la carte, banqueting and buffet food production.

Responsibilities
  • Prepare every meal to meet the highest visual and taste expectations
  • Take ownership of their workstation, ensuring it remains well-organized and efficient
  • Maintain a clean and hygienic work environment that meets local laws and regulations
  • Contribute to washing up and other kitchen duties as required
  • Be flexible and willing to take on additional tasks to support the team's success
Requirements
  • A formal Commercial Cookery Certification
  • Minimum one year experience as a Commis Chef in a hotel kitchen environment
  • Strong skill base and experience in a la carte, banqueting and buffet food production
  • Possess great attention to detail and exceptional teamwork skills
  • A working knowledge and understanding of HACCP procedures
  • A high standard of personal presentation and ongoing commitment to quality
  • Flexibility to work various shifts on a rotating roster including evenings, weekends, public holidays and the festive season period
What We Offer

We provide a competitive salary and a wide range of benefits designed to enhance your work-life balance, including a full uniform, impressive room discounts and access to industry-leading training programs.

IHG Hotels & Resorts promotes a culture of inclusivity, trust, and acceptance, celebrating individual differences and encouraging colleagues to bring their whole selves to work. We strive to create a collaborative environment where everyone feels valued and supported.

We also prioritize wellbeing, providing resources and tools through our myWellbeing framework to help you manage your health, lifestyle, and workplace needs.

Join us and become part of our global family, contributing to delivering exceptional guest experiences and growing with a leading hospitality brand.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Other
Industries
  • Hospitality

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