
Restaurant Operations and Culinary Excellence Leader
2 days ago
This role plays a pivotal part in spearheading, motivating, and supporting our network of restaurants to drive sales growth, deliver results, and uphold exceptional food safety and quality standards.
Key Responsibilities:- Proven experience in multi-site management, handling corporate stores and/or franchisees
- Excellent stakeholder engagement skills
- Brand ambassador with a strong passion for culinary excellence
- Track record of driving profitability through effective operations and menu optimization
- Relevant experience comes in diverse forms and shapes
- Opportunities for career advancement across Australia and internationally
- Potential to become a franchisee with the right skills and dedication
- Annual bonus scheme to recognize outstanding performance
- Recognition through the Yellow Heart Awards for top performers
As a Culinary and Operations Coach, you will be instrumental in leading, motivating, and supporting our team to achieve exceptional results. With your expertise in restaurant operations and culinary excellence, you will help build high-performing teams that deliver outstanding customer experiences.
Join us in shaping the future of our restaurant network and take your career to new heights.
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