Executive Chef

1 week ago


Southbank, Victoria, Australia Ausphin Recruitment Pty Ltd Full time
About Us

We're a modern Melbourne restaurant bringing a fresh twist to traditional Greek street food. Our vibrant atmosphere and Melbourne edge make us a unique dining experience.

The Role

We're seeking a skilled chef to manage our kitchen and food preparation team. The ideal candidate will have experience in menu planning, food safety, and team management.

Key Responsibilities
  • Prepare customer orders to their requirements
  • Ensure food safety protocols are followed
  • Select high-quality ingredients for dishes
  • Develop menus based on seasonal changes and customer demand
  • Manage kitchen staff and maintain a clean and organized workspace
  • Stay up-to-date with industry trends and best practices
Requirements
  • Relevant qualifications or 3 years of experience as a chef
  • At least 3 years of experience in a similar restaurant
  • Ability to work well under pressure and manage a team
  • Knowledge of food safety and health regulations
  • Ability to communicate effectively with customers and staff
What We Offer

A competitive salary of $70,000 - $75,000 and the opportunity to work in a dynamic and fast-paced kitchen environment.


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