
Senior Kitchen Stewarding Operations Manager
2 days ago
Lead Stewarding Team Supervisor Job
This position requires a highly skilled professional to oversee the stewarding team and ensure top-tier service in our F&B operations.
- Manage daily team operations and delegate tasks effectively
- Train and support team members to maintain professional standards and kitchen requirements
- Maintain cleanliness and hygiene across all kitchen areas and enforce compliance
- Ensure food safety and WHS protocols are followed at all times
- Oversee the maintenance of dishwashing equipment and kitchen tools
- Keep storerooms organized and well-maintained
- Use cleaning chemicals safely and effectively
About You:
You will need previous experience in a senior stewarding role within a 4-5 star hotel or high-volume F&B environment, strong knowledge of food safety (HACCP) and WHS standards, and the ability to meet high service, safety, and quality benchmarks.
A flexible roster and a motivated, reliable attitude are essential for this role.
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