
Kitchen Operations Manager
3 days ago
Lead Kitchen Supervisor
We are seeking an experienced and skilled leader to oversee our kitchen operations, ensuring top-tier service in fast-paced hospitality environments.
As a senior stewarding professional, you will lead a large team, manage rosters, delegate tasks, train and support staff, and maintain the highest standards of cleanliness and hygiene.
Key Responsibilities:- Manage and supervise daily kitchen operations
- Develop and implement effective rostering systems
- Train and mentor junior staff members
- Maintain clean and hygienic kitchen facilities
- Ensure all food safety and WHS protocols are adhered to
- Oversee maintenance and upkeep of dishwashing equipment and tools
- Organize and maintain kitchen storage areas
- Use cleaning chemicals safely and effectively
- Previous experience as a senior stewarding supervisor in 4-5 star hotels or high-volume F&B environments
- Strong knowledge of food safety (HACCP) and WHS standards
- Proven ability to meet high service, safety, and quality benchmarks
- Flexible availability for rotating 7-day rosters
- Reliable, motivated, and committed to excellence
Our organization offers secure employment, regular pay, shopping discounts, access to earnings before payday, and smart systems simplifying your job.
About Our Organization:Our company provides essential service solutions across various sectors, including cleaning, security, hospitality, government, aged care, and education.
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