Executive Chef

5 days ago


Manly West, Queensland, Australia Accor Full time

About the Role:

We are seeking an experienced Commi/Demi Chef to join our team at the Manly Pacific hotel. As a key member of our kitchen team, you will be responsible for managing our casual dining restaurant, Bistro Manly, with a focus on delivering high-quality French cuisine.

Key Responsibilities:

  • Manage kitchen operations, including food preparation, presentation, and service.
  • Supervise and train other chefs and kitchen employees to ensure high standards of quality and safety.
  • Work closely with the Executive Chef and Sous Chef to develop menus and ensure efficient kitchen operations.
  • Maintain strict hygiene and safety procedures, ensuring a clean and safe working environment.
  • Assist with menu preparation, inventory management, and supply ordering.
  • Provide exceptional customer service, ensuring a positive dining experience for our guests.

Requirements:

  • Trade qualification in cooking, butchering, baking, or pastry cooking.
  • Experience in a similar role, preferably in a hotel or restaurant environment.
  • Strong knowledge of French cuisine and cooking techniques.
  • Excellent communication and leadership skills.
  • Ability to work independently and as part of a team.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to Accor's employee benefits program.

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