
Kitchen Operations Manager
3 days ago
The successful applicant will oversee the day-to-day operations of a commercial kitchen ensuring high standards are consistently met. The role requires effective management of staff fostering a positive productive team environment.
- Key Responsibilities:
- Lead and coordinate food service operations to meet dietary nutritional needs.
- Supervise and mentor kitchen staff in their roles.
- Ensure compliance with all relevant health safety regulations.
- Manage stock equipment and maintain accurate records.
- Plan and oversee menu catering requests meal quality assurance.
- Respond to feedback complaints professionally.
- Trade Certificate of Proficiency in Cooking Food Safety Supervisor (Health).
- Proven leadership experience managing performance workplace change.
- Extensive experience in hospitality healthcare catering.
- Strong knowledge of food safety standards and practices.
- Understanding of modified diets and dietary restrictions/allergens.
- Ability to implement monitor food preparation processes.
- Work in a supportive values-driven organisation.
- Make a meaningful impact on patients residents lives.
- Enjoy a collaborative work environment opportunities for growth development.
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Kitchen Operations Manager
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4 days ago
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Kitchen Operations Manager
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Head Chef
2 weeks ago
Rural City of Benalla, Australia Benalla Health Full timeAbout The RoleAs the Head Chef / FSM, you will oversee the daily operations of our kitchen, managing a team of Trade Cooks, Apprentices, and Food Services Assistants. You will ensure the consistent delivery of high-standard meals while maintaining compliance with food safety regulations, cleaning standards, and Benalla Health's values.You will play a key...
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Culinary Operations Manager
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Executive Chef Manager
2 weeks ago
Benalla, Victoria, Australia beBeeLeadership Full time $100,000 - $120,000About The RoleThis is a leadership position responsible for overseeing the daily operations of a kitchen, managing a team of professionals to ensure consistent delivery of high-standard meals while maintaining compliance with food safety regulations and cleaning standards.You will play a key role in driving workplace culture, safety, and service excellence...