Culinary Team Member

4 weeks ago


Gold Coast, Queensland, Australia Bond University Full time

About the Role

Bond University is seeking a skilled Cook/Commis Chef to join our Food and Beverage team at our Robina campus. As a key member of our team, you will be responsible for delivering exceptional food and service to our students and guests.

Key Responsibilities

  • Prepare and cook food to a high standard, following set guidelines and procedures.
  • Ensure food and beverage procedures comply with State and Federal legislation for OH&S and health and hygiene.
  • Work effectively in a busy team environment and under pressure to deliver exceptional customer service.
  • Contribute to creating a welcoming environment where students and guests can enjoy professional service and a great variety of food.

About You

We are looking for an experienced and motivated individual who has:

  • Previous experience in a similar role.
  • An appropriate level of training to perform cooking duties.
  • Excellent communication skills.
  • A proven ability to work effectively in a busy team environment and under pressure.
  • Excellent customer service skills.

What We Offer

The successful applicant will receive:

  • An hourly base rate of $38.76 (includes 25% casual loading) plus 11.5% superannuation and any applicable penalty rates.
  • A central Robina location with free staff parking.
  • Flexible shifts available to support a healthy work-life balance.

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