Leading Culinary Professional

2 days ago

Darwin, Northern Territory, Australia beBeeKitchen Full time $58,333 - $78,333
Senior Kitchen Supervisor

The role of Senior Kitchen Supervisor is a key position in the hospitality industry.

This individual will be responsible for ensuring the smooth operation of the kitchen, maintaining high standards of food quality and presentation, and leading a team of chefs and cooks.

Key Responsibilities:
  • Supervise the kitchen team to ensure efficient service delivery and maintain high standards of food safety.
  • Develop and implement menu planning strategies to maximize profitability and customer satisfaction.
  • Manage inventory levels, control costs, and optimize resource allocation.
  • Maintain excellent relationships with restaurant staff, suppliers, and other stakeholders.
Requirements:
  • Relevant culinary qualifications (e.g., HACCP, Food Safety Certification).
  • Proven experience as a senior chef or kitchen manager in a hotel or restaurant setting.
  • Strong leadership and communication skills, with the ability to motivate and inspire team members.
Benefits:
  • Opportunities for career advancement and professional growth.
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
What We Offer:
  • Professional development opportunities through training and workshops.
  • A comprehensive employee recognition program.
  • A positive and inclusive company culture.

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