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Breakfast Team Leader

3 weeks ago

Melbourne, Victoria, Australia beBeeChef Full time $45,000 - $65,000
About This Role

We are seeking a skilled and experienced chef to lead our breakfast team in a fast-paced kitchen environment.

The ideal candidate will have excellent knife skills, a passion for fresh quality food, and the ability to work independently as part of a team.

  • Oversee and lead the breakfast shift, including a full buffet breakfast and live omelet station.
  • Prepare and present food according to professional standards.
  • Maintain high standards of food preparation, presentation, and cooking techniques.
  • Interact with guests, ensuring excellent customer service and memorable dining experiences.
  • Support stock control, including daily monitoring and reporting stock needs to the Head Chef.
  • Ensure strict stock rotation and aim for minimal wastage.
  • Maintain cleanliness and hygiene in all kitchen areas in accordance with Health & Safety and HACCP standards.
  • Take responsibility for the smooth operation of an assigned kitchen section.
  • Assist in food preparation for breakfast buffet and function services.
  • Foster a positive work environment focused on continuous learning and quality improvement.
Requirements
  • Must have full working rights in Australia.
  • Proven experience as a chef in a similar role.
  • Excellent communication and organisational skills.
  • Ability to work in a fast-paced environment.
  • Commitment to hygiene, safety standards, and food handling regulations.
Benefits
  • Career opportunities within our hotel and/or the Accor Group.
  • Training & development within an experienced team environment.
  • Worldwide Accor Hotel accommodation discounts and free on-site car parking.
Our Commitment To Diversity And Inclusion

We are an inclusive company that welcomes diverse talent and provides equal opportunities.