
French Bakery Management Opportunity
1 week ago
Job Opportunity
We are seeking a skilled professional to fill the role of Store Manager in our French Bakery setting.
About the Position
The successful candidate will be responsible for managing all aspects of the retail store operation, including:
- Planning and delegating tasks
- Conducting performance appraisals and counseling discussions
- Providing training to new employees
- Managing employee concerns and internal relationships
- Excelling in customer service
- Maintaining store presentation and hygiene
- Providing leadership on Health and Safety
Requirements
To be considered for this role, you must have:
- A minimum of 3 years industry experience in a management/supervisory role
- Accredited Food Hygiene and Safe Food handling course
- Accredited coffee making course or equivalent experience
- Computer literacy and financial budgeting skills
What's in it for You
As a Store Manager with our bakery, you will enjoy a work-life balance, working only 38 hours a week, with Sundays and Mondays off.
Key Responsibilities
Our ideal candidate will possess excellent leadership and communication skills, as well as the ability to work effectively in a team environment.
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