Executive Chef Assistant

2 weeks ago


Melbourne, Victoria, Australia beBeeCulinary Full time $100,000
Job Title: Executive Chef Assistant

This is a crucial role building and leading a team dedicated to delivering exceptional dining experiences. Every day is different, but you'll mostly be responsible for:

  • Supporting the executive chef in setting up the department, ready for guests and visitors. This includes creation of ordering lists, menu engineering, departmental SOPs, training programs and much more.
  • Assisting in the curation of a unique and exciting menu sourcing the finest locally sourced produce.
  • Delivering memorable culinary experiences that meet our high standards of quality, flair and creativity.
  • Championing an energetic and professional culture committed to meeting our standards.
  • Manage and train staff, assess performance and support professional development programs.
  • Ordering of supplies and exercising stock control and inventory management.
  • Supporting the broader food and beverage operations of the hotel including room service, conferencing & events.

Requirements:

  • At least 5 years of experience working in a similar role in a busy restaurant or hotel.
  • Ability to build and lead an enthusiastic and collaborative team.
  • The ability to work efficiently under pressure and to prioritize tasks effectively.
  • A creative and innovative approach to cooking and menu planning.
  • Excellent communication skills and the ability to collaborate effectively with other departments and staff.
  • A commitment to maintaining high standards of food safety and hygiene.
  • Full unrestricted Australian working rights.


  • Melbourne, Victoria, Australia beBeeExecutiveChef Full time $60,000 - $90,000

    Job Title: Executive Chef AssistantJob Description:We value simplicity and purity in our culinary approach, resulting in authentic flavors derived from the finest produce and traditional cooking techniques.As an integral member of our kitchen team, you will work closely with senior chefs to ensure seamless operation of assigned sections during breakfast...

  • Chef | Eureka 89

    7 days ago


    Melbourne, Victoria, Australia Chef & Kitchen Full time

    Be a part of sharing special places and shaping lasting memories with Australia's leading experiential tourism business.About UsEureka 89 is the stunning events and dining space on the top floor of Eureka Tower in Melbourne.We host a wide variety of events - corporate lunches, dinners or cocktail parties, media launches, private milestone celebrations and...


  • Melbourne, Victoria, Australia beBeeCulinary Full time $60,000 - $94,500

    Job OpportunityWe are currently seeking a skilled and dedicated Culinary Professional to join our team as a Chef de Partie.This is a full-time role that requires a qualified Chef with a Certificate III in Commercial Cookery (or equivalent).Experience in a similar role, in luxury hotels or high-end dining environments, is highly desirable.The ideal candidate...


  • Melbourne, Victoria, Australia beBeeKitchen Full time $60,000 - $80,000

    Job Title:Kitchen Steward">About the Role:The role of a Kitchen Steward is an exciting opportunity to be part of a dynamic kitchen team.This position reports directly to the Executive Chef and involves a range of key duties including:Building skills and expertise to reach personal goalsComplimentary dry cleaningEmployee benefit card offering discounted rates...

  • Executive Chef

    4 days ago


    Melbourne, Victoria, Australia Pinnacle People - Melbourne Full time $120,000 - $200,000 per year

    Executive Chef – Melbourne's Premier Dining DestinationAre you a visionary culinary leader ready to make your mark on Melbourne's dining scene? One of the city's most acclaimed restaurants is seeking an Executive Chef to lead its kitchen and deliver an unforgettable guest experience.Why you'll love this role:Lead the kitchen at one of Melbourne's most...


  • Melbourne, Victoria, Australia beBeeCulinary Full time $76,000 - $78,000

    **Job Opportunity for a Talented Sous Chef**We are seeking an experienced and motivated Sous Chef to join our kitchen team. This is an exciting opportunity to work in a fast-paced environment, leading a team of chefs and contributing to the success of our culinary operations.**Key Responsibilities**Assist the Head Chef in overseeing daily kitchen operations,...

  • Executive Chef

    1 week ago


    Melbourne, Victoria, Australia Ennismore Full time

    OverviewJoin to apply for the Executive Chef role at EnnismoreHyde Melbourne Place is not your typical hotel - it's a lifestyle destination where music, art, culture and hospitality collide. Located in the heart of Melbourne's CBD, Hyde Melbourne Place combines lifestyle accommodation with moments of connection - from rooftop views and curated events to...

  • Executive Chef

    2 weeks ago


    Melbourne, Victoria, Australia Ennismore Full time

    OverviewJoin to apply for the Executive Chef role at EnnismoreHyde Melbourne Place is not your typical hotel - it's a lifestyle destination where music, art, culture and hospitality collide. Located in the heart of Melbourne's CBD, Hyde Melbourne Place combines lifestyle accommodation with moments of connection - from rooftop views and curated events to...

  • Executive Chef Role

    2 weeks ago


    Melbourne, Victoria, Australia beBeeChef Full time $72,000 - $98,000

    We are seeking a skilled and experienced Chef to prepare and cook dishes for our six and eight-course Chef's Tasting menu and event canapés.Key ResponsibilitiesCulinary Expertise: Develop expertise in assigned menu specialty, efficiently preparing, cooking, and presenting dishes while contributing to recipe development and menu planning.Food Safety and...


  • Melbourne, Victoria, Australia beBeeExecutive Full time $60,000 - $70,000

    Job Title: Executive Chef PositionWe are seeking an experienced and skilled Executive Chef to join our team at a premier dining venue in Patterson Lakes. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of menu items, managing kitchen staff, and maintaining high standards of food quality and...