Executive Chef Position in Ballarat
7 days ago
Mair and Doveton Pty Ltd is a reputable hospitality company seeking an experienced Full-time Cook to join our team at our Ballarat East, Victoria location.
We offer a competitive salary range of $70,000 - $75,000 per year.
Responsibilities:
- Prepare high-quality meals for customers
- Assist in designing new menu items
- Estimate stock requirements
- Streamline processes between wait staff and kitchen staff
- Clean food preparation areas and maintain hygiene standards
- Set up staff workstations with necessary ingredients and equipment
- Prepare cooking ingredients and inspect food items for quality
- Maintain customer expectations and accommodate guests with allergies
- Monitor ingredient quality and store in temperature-controlled facilities
- Monitor stock levels and place orders
- Liaise with front-of-house staff to ensure hot food service
- Operate kitchen appliances and apparatus
- Portion food and add gravies, sauces, and garnishes according to expectations
- Supervise and train other kitchen staff and apprentices
Requirements:
- AQF associate degree, Certificate III, Certificate IV, or Diploma certification in relevant Hospitality qualification
- Prior experience as a Cook
- Ability to work full-time and flexible rotating roster
About Us
We are committed to providing exceptional dining experiences for our customers. Our ideal candidate will have a passion for Italian cuisine, excellent attention to detail, and a positive communication style. If you are a skilled and dedicated Cook looking for a challenging opportunity, please submit your application with a current resume and supporting documents.
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