Executive Chef Assistant

3 days ago


Frankston, Australia Four Seasons Cafe Full time

Four Seasons Cafe is seeking a skilled and passionate individual to support our culinary team. In this role, you'll work closely with our chef, assisting in daily tasks and culinary preparations, contributing to an exceptional dining experience for our valued customers.

Main Responsibilities:

  • We are looking for a professional who can prepare and cook a variety of dishes in line with menu standards to maintain quality and consistency.
  • The ideal candidate will have relevant culinary qualification (Cert IV or equivalent) and 2-3 years of proven experience in cooking, with a strong grasp of various culinary techniques.
  • Assist the chef in managing stock levels and maintaining ingredient freshness, while complying with food safety and hygiene regulations at all times.
  • Clean and maintain kitchen equipment and utensils, ensuring a tidy workspace and adhering to high standards of presentation.
  • Support the kitchen team in achieving outstanding customer service by delivering quality food consistently.

Requirements:

  • Familiarity with kitchen safety protocols and traditional cooking methods.
  • Ability to thrive in a fast-paced environment with attention to detail.
  • Availability to work flexible hours, including weekends and evenings.

Benefits:

  • A competitive salary of $60,000 per annum.
  • The opportunity to work in a collaborative kitchen environment.
  • A chance to develop your skills and knowledge in a dynamic and supportive team.

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