Restaurant Operations Director
1 week ago
Siam Lucky Enterprises Pty Ltd is seeking a skilled Restaurant Manager to lead our Thai Paragon restaurant in Marrickville, Sydney.
Estimated salary: AU$80,000 - AU$120,000 per annum
About the RoleWe are looking for an experienced professional who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food standards focusing on Thai cuisine.
The successful candidate will be responsible for developing a positive brand image through consistent customer service and a strong understanding of our restaurant protocol.
Key Responsibilities:
- Oversight of daily restaurant management
- Training and development of staff, review of timesheets, completion of rosters, and management of recruitment, induction, and training
- Management of inventory and oversight of the procurement of food supplies
- Addressing customer inquiries and resolving complaints promptly
- Leading marketing efforts and handling financial planning and budgeting
- Ensuring adherence to all relevant laws and regulations
- Collaboration with the head chef to plan food and beverage menus
To be successful in this role, you will need:
- A Diploma or higher qualification in a highly relevant major field of study
- At least 2 years experience as a Restaurant Manager
- Strong knowledge of Thai cuisine and beverage operations
- Excellent people management and motivational skills
- Professional and proactive approach with a positive attitude
- Immaculate presentation and friendly personality
- Ability to perform under pressure and adapt to changing circumstances
- Ability to speak Thai and English
- Strong attention to detail
- Excellent written and verbal communication skills
- Effective complaint handling and problem-solving abilities
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