Culinary Expert
3 weeks ago
Job Title: Culinary Expert
Job Summary: We are seeking an experienced Culinary Expert to join our team at Chatkazz Harris Park. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards.
Key Responsibilities:
- Assist in running the day-to-day kitchen duties
- Prepare, season, and cook different foods as per the menu and customer orders
- Set up workstations with all needed ingredients and cooking equipment
- Maintain kitchen cleanliness and hygiene
- Communicate orders of equipment or ingredients according to identified shortages
- Receiving, storing, stock segregation, and keep records of foodstuffs used
- Observe and test foods to determine if they have been cooked sufficiently
- Portion, arrange and garnish food, and place in different platters
- Supervise and manage junior cooks and kitchen staff
Requirements:
- Certificate III in commercial cookery in relevant field or have extensive work experience as a cook focused in Indian culinary/cuisine
- Minimum of 2 or 3 years of work experience
- Ability to work efficiently under pressure in a fast-paced environment
- Passion for excellent quality food, produce and service
- Reliable, punctual, and hard working
- Strong communication skills
- Ability to maintain kitchen procedures and WHS standards
Benefits:
- Professional growth
- A friendly team environment with a great community care spirit
- Ability to visibly see your impact on the business and its service
- Employee discount
About Us: Chatkazz Harris Park is an Australian based Indian restaurant renowned for delivering only the highest quality Indian cuisine. With over 200 dishes on the menu taking inspiration from the North and South of India, each visit to CHATKAZZ HARRIS PARK will bring back memories of home. Expect fragrant dishes packed with flavour, many which can rarely be found outside of India.
Location: Harris Park
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