Culinary Expert for Indian Cuisine
4 weeks ago
Chatkazz Harris Park is a renowned Australian-based Indian restaurant, famous for its high-quality cuisine. Our menu features over 200 dishes inspired by the North and South of India.
We are seeking an experienced Cook to join our team due to business expansion. The successful candidate will be offered a Permanent Full-Time position at 38 hours a week.
To be considered for this role, you must have:
• The right to work in Australia
• A Certificate III in commercial cookery or extensive work experience as a Cook focused on Indian culinary/cuisine
• A minimum of 2-3 years of work experience
• The ability to work efficiently under pressure in a fast-paced environment
• A passion for delivering excellent quality food, produce, and service
• Strong communication skills and reliability, punctuality, and hard work
Responsibilities include:
• Assisting in running day-to-day kitchen duties
• Preparing, seasoning, and cooking different foods according to the menu and customer orders
• Setting up workstations with necessary ingredients and equipment
• Maintaining kitchen cleanliness and hygiene
• Communicating shortages of equipment or ingredients
• Receiving, storing, and managing foodstuffs
• Observing and testing food to ensure it has been cooked sufficiently
• Portioning, arranging, and garnishing food for presentation
• Supervising and managing junior cooks and kitchen staff
This is a great opportunity for someone who enjoys cooking and has a strong work ethic, combined with a sense of adventure. If you're passionate about delivering exceptional food experiences, we encourage you to apply.
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