
Food Industry Leader
6 days ago
Join a dynamic team as a Cafe Manager and inspire a real food revolution with simple, seasonal, and sustainably sourced food.
About the Role:
This is an exciting opportunity to lead and motivate a team of talented individuals, driving business success through excellent service, sales growth, and operational excellence.
Key Responsibilities:
- Develop and implement effective rostering and scheduling systems to meet business needs.
- Mentor and train staff members to deliver exceptional customer experiences.
- Recruit, develop, and manage a high-performing team of cafe professionals.
- Manage inventory, ordering, and stock rotation processes to minimize waste and maximize profitability.
- Oversee store operations, including financial management, compliance, and risk management.
- Conduct regular audits and performance reviews to ensure team members meet expectations.
Requirements:
To be successful in this role, you will need:
- Proven leadership experience in a fast-paced retail or hospitality environment.
- Excellent communication, interpersonal, and problem-solving skills.
- Ability to work autonomously and collaboratively as part of a team.
- Strong analytical and numerical skills, with attention to detail and accuracy.
- Flexibility to work a variety of shifts, including mornings, evenings, weekends, and public holidays.
What We Offer:
A stimulating work environment that encourages creativity, innovation, and continuous learning.
Ongoing training and development opportunities to enhance your skills and career prospects.
Competitive remuneration package, including salary, bonuses, and benefits.
Opportunities for career advancement and professional growth.
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