
Master Culinary Specialist
1 day ago
Job Role: Master Culinary Specialist
">Key Responsibilities- Ensure impeccable cleanliness and hygiene standards in food preparation areas and kitchen equipment.
- Prepare high-quality meals for patients according to established recipe guidelines.
- Maintain accurate records of refrigerator and freezer temperature checks.
- Develop and implement effective Food Safety Protocols.
- Collaborate with management and facility staff to achieve operational excellence.
- Lead, motivate, and develop team members to deliver exceptional service and results.
A supportive work environment with opportunities for professional growth and development. Flexible working hours to accommodate diverse needs and preferences.
Requirements
For this role, we seek a skilled and dedicated individual who possesses excellent culinary skills, strong leadership abilities, and a commitment to delivering exceptional patient care.
We encourage applicants who share our passion for quality, safety, and customer satisfaction to apply.
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