Senior Restaurant Operations Leader

4 days ago

Melbourne, Victoria, Australia beBeeOperations Full time $50,000 - $55,000
Restaurant Operations Manager Job Description

We are seeking a highly skilled Restaurant Operations Manager to oversee the day-to-day activities of our restaurant. This is an exciting opportunity for a motivated and experienced professional to join our team and take on a key leadership role.

About The Role:

This is a senior-level management position responsible for leading the operations of our restaurant. As Restaurant Operations Manager, you will be responsible for ensuring the smooth running of the restaurant, managing staff, maintaining high standards of customer service, and achieving business objectives.

  • Manage and motivate a team of staff to achieve sales targets and provide excellent customer service
  • Oversee the day-to-day operations of the restaurant, including opening and closing procedures, inventory management, and cash handling
  • Ensure compliance with health and safety regulations and maintain cleanliness and sanitation standards at all times
  • Monitor food quality and presentation to uphold the restaurant's reputation for excellence
  • Develop and implement strategies to enhance the overall guest experience and build customer loyalty
Key Responsibilities:

The successful candidate will have the following skills and qualifications:

  • Proven experience as a Restaurant Supervisor or similar role in the food and beverage industry
  • Strong leadership and interpersonal skills with the ability to motivate and inspire team members
  • Excellent communication skills, both written and verbal
  • Solid understanding of restaurant operations, including food safety regulations and inventory management
  • Ability to work effectively in a fast-paced environment and handle multiple tasks simultaneously
Benefits:

The successful candidate will enjoy the following benefits:

  • A competitive salary package
  • A comprehensive benefits package, including health insurance and pension plan
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment
Requirements:

To be considered for this exciting opportunity, applicants should have:

  • A degree in Hospitality Management or related field
  • At least 3 years' experience in a senior management role in the food and beverage industry
  • Proven track record of achievement in leading teams and driving business growth
  • Strong problem-solving and analytical skills

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