Executive Culinary Leader

2 days ago


Derwent Park, Australia Grupo Mantra Full time
Job Description

Culinary Leadership Opportunities

We are seeking skilled and experienced chefs to join our dynamic team as Demi Chef, Chef de Partie, or Head Chef.

About the Role

  • Ensure high-quality food presentation and service in accordance with property standards.
  • Lead and mentor kitchen teams, promoting a positive and efficient work environment.
  • Maintain strong product knowledge and stay up-to-date with industry trends.
  • Implement effective ordering and stock control processes to minimize wastage.
  • Maintain equipment and ensure adherence to health and safety regulations.

Required Skills and Qualifications

  • Leadership experience in a professional kitchen environment.
  • Demonstrated expertise in menu creation, particularly for guests with dietary requirements.
  • Compliance with local health and safety regulations, including HACCP management.
  • Foster a culture of staff development and productivity.

Salary Range

  • Demi Chef: $27.83 per hour
  • Chef de Partie: $28.57 per hour
  • Head Chef: $55,000 - $65,000 based on working days and penalties
  • Head Chef (dependent on experience): $71,000 - $95,000 gross salary band

About Us

We are Grupo Mantra, a leading hospitality group with a diverse portfolio of brands. Our mission is to deliver exceptional guest experiences while fostering a culture of innovation and growth.



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