Executive Chef

8 hours ago


Chirnside Park, Victoria, Australia The Sporting Globe Full time

Our leading sports bar and grill chain across Australia is seeking experienced Cooks and Chefs to join our vibrant kitchen team.

With a rapidly expanding business, we offer ample opportunities for career progression in a fun and fast-paced environment.

About Us

We are The Sporting Globe, where the thrill of the game meets great food and camaraderie. Our unique dining experience combines live sports entertainment with a stadium-like atmosphere, making us the ultimate destination for sports enthusiasts.

Career Opportunities

As a key member of our kitchen team, you will be responsible for delivering high-quality products to our loyal customers. Your passion for customer service, consistency, teamwork, and culinary excellence will drive our success.

Key Responsibilities

  • Ensure all meals are cooked to perfection according to our recipe and plating guides.
  • Manage kitchen operations alongside the head chef, including staff allocation and general kitchen management.
  • Maintain a safe and hygienic kitchen environment, adhering to food preparation and cleanliness guidelines.
  • Showcase your culinary skills across all kitchen stations, ensuring attention to detail and adherence to standards.
  • Keep the kitchen and stock holding areas clean and organized while prioritizing occupational health and safety and food hygiene.

Why Work With Us?

You will benefit from a strong support system provided by our dedicated management team and Head Office. Enjoy access to necessary tools to efficiently run the business, travel opportunities for work, and engage with various support teams.

We offer competitive remuneration and abundant career progression opportunities. If you're an energetic team player with a passion for providing exceptional quality food and guest satisfaction, apply now to become part of our winning team.

What We Are Looking For

The successful candidate will possess:

  • Demonstrated experience in a hotel, restaurant, or pub environment.
  • A commitment to upholding brand standards, OH&S, and food hygiene procedures.
  • An energetic attitude, team player approach, and strong work ethic.
  • Availability across a variety of shifts on a rotating 7-day roster, with flexibility for school timetables or second jobs.

Salary Range: AU$60,000 - AU$80,000 per year


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