Restaurant Operations Director

1 month ago


Harris Park, New South Wales, Australia Next Gen Talent Full time

At Next Gen Talent, we are seeking a highly skilled and experienced Restaurant Manager to join our esteemed client's team on a full-time basis.

The successful candidate will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, and driving profitability. With a passion for the restaurant business, you will thrive in a fast-paced environment where no two days are ever the same.

A minimum of two years' experience in restaurant management is essential, along with relevant qualifications and a proven track record of success. Your ability to lead and train your team, multitask, and maintain high levels of organization will be crucial in achieving our goals.

We offer a competitive salary of $74,000 to $78,000 per annum, plus 11.5% superannuation. In addition, you will have the opportunity to work alongside an established kitchen and operations team to develop innovative food and beverage menus and creative concepts.

This is a unique chance to be part of an entrepreneurial brand with strong potential for growth and development within the business. If you are a motivated and results-driven individual who thrives in a dynamic environment, we would love to hear from you.



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