
Restaurant Manager
3 weeks ago
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG, you will lead daily operations, empower the team through coaching and training, and manage the restaurant's P&L. You will maintain the highest standards of quality, adhere to procedures, and embody the GYG spirit.
Responsibilities- Oversee daily restaurant operations and ensure high standards of quality and guest experience.
- Coach, train, and empower team members to deliver excellent service.
- Manage the restaurant's P&L, costs, and performance metrics in partnership with leadership.
- Uphold brand standards and company procedures across all shifts.
- Competitive salary with bonus structure and share options
- Flexible rosters and employment stability - talk to us about what work life balance means to you
- Opportunities for advancing your leadership abilities – level up to Area Management and beyond
- A comprehensive training program and support to set you up for success
- Heavily discounted GYG meals
- Free and comfortable GYG uniforms and exclusive merch
- Annual Restaurant Managers summit – days of connecting, networking and sharing with leaders from across the country
- Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
- We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
- The chance to join our Hola Central team or become a Franchisee
- Demonstrated leadership experience in a fast-paced, high-energy setting
- Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team
- Previous success in meeting KPI's
- Proven track record of delivering outstanding customer service
- Exceptional interpersonal and communication skills
We're committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.
Job details- Seniority level: Mid-Senior level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Restaurants
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