
Kitchen Manager
4 days ago
Full Time (45 Hours) - Concord
Salary: $70k - $80k Plus Super
Kitchen Manager = Head Chef
- ZSG provides full training and support to achieve 'The Zeus Way' in all aspects of their daily role.
- If your passion for food and lightning bolt energy resonates with this role, we'd love to meet you
ZSG Head Cook's Responsibilities
- Overseeing the day-to-day operations of store & kitchen.
- Managing all expected key performance indicators, i.e., COGS, financial & rostering.
- Supervising & coaching team members to deliver an exceptional ZSG experience.
- Delivering ZSG food quality & safety standards.
- Preparing, cooking food, and ordering supplies.
- Monitoring the quality of dishes at all stages of preparation and presentation.
- Discussing food preparation issues with Managers and Front of House staff.
- Explaining and enforcing hygiene regulations.
- Assisting with staff training.
ZSG Head Cook's Skills & Experience
- Highly motivated natural leader who is hands-on.
- A passion for food and restaurant operations.
- A positive 'can do' attitude.
- Ability to build an efficient team in a fast-paced environment.
- Minimum 2 years experience in Restaurant or Kitchen Management (Preferred).
Who is ZSG?
Zeus Street Greek is a fast, casual Greek food business serving traditional family recipes with a modern twist. ZSG values quality produce that is responsibly sourced and prepared with a fresh attitude. Our legendary people bring lightning-bolt energy to welcome all to enjoy our delicious Greek food.
Note: Only successful candidates will receive a reply. Applications sent outside this portal or directly to the employer will not be considered.
Visa Sponsorship: Nomination for Temporary Work Visa and/or Permanent Residency will be considered for eligible candidates.
How to Apply
Please submit a resume and cover letter explaining why you are the ideal candidate for this role.
APPLY NOW
No recruitment agencies please.
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