menu jobs in Adelaide

Mr. Bulgogi Korean Restaurant in Mawson Lakes, SA, seeks an experienced Restaurant Manager to lead daily operations and a diverse team.The role offers an annual salary of $78,000 plus superannuation and requires strong leadership, menu planning input, and strict adherence to safety standards. The successful candidate will oversee budgeting, ordering, and...

Nest Kiosk is seeking a full-time Senior Chef for our Brighton Beach cafe in Adelaide, SA. The role focuses on leadership, menu creation support, and hands-on line cooking, with weekend shifts and some dinner service possible.You will join a small, energetic team at a busy beachside venue that serves breakfast and lunch seven days a week, with potential for...

The Bullet Club Glenelg in Glenelg SA is seeking a Head Chef who will lead daily kitchen operations and actively participate in food preparation. You will manage menu planning, quality control, training of staff and compliance with food safety standards while driving efficient service.The role requires hands-on cooking, strong leadership and the ability to...

TRYP by Wyndham Adelaide is seeking a skilled Chef to prepare, produce and present high-quality dishes under the Head Chef. You will assist the Executive Chef in menu creation and contribute to a memorable guest dining experience on a busy hotel kitchen line.The role requires a Trade qualification (Certificate III Commercial Cookery), current RSA and Food...

Spotless is seeking a Casual Chef to join the Adelaide Immigration Detention Centre team in Kilburn, SA. You will prepare culturally diverse meals, maintain kitchen hygiene, and support stock control under the Catering Manager. Ideal candidates hold Certificate III in Commercial Cookery, a Food Safety Supervisor Certificate, and WWCC, with strong...

Green Leaves Early Learning in Adelaide is seeking a professional Chef to create nutritious meals for children from 6 weeks to 6 years, planning menus, preparing meals, and ensuring food safety.You will manage stock and budgeting, supervise a kitchen hand, and run culinary classes alongside Educators, with opportunities for career development and access to...

Red Earth Education & Migration is actively recruiting passionate chefs to join our clients' Indian restaurants in South Australia. We are seeking an energetic Indian Chef who will oversee kitchen operations, set up and menu development for North Indian vegetarian dishes.The successful candidate will run the busy kitchen with high standards, design...

The Archer Hotel in Adelaide is seeking an experienced Chef to join a busy kitchen. This full-time role focuses on high-quality food, consistency, and a positive professional kitchen environment. You will work with our kitchen team on daily preparation and service, uphold safety standards, assist with menu planning, and support junior staff.Experience and...

ALH Hotels’ Enfield Hotel is seeking a Head Chef to lead the kitchen, delivering pub classics and standout plates that locals love. This hands-on role requires trade cooking qualifications, food safety certifications, and a proven ability to mentor a high-performing team. You’ll work closely with the Publican and FOH to ensure consistency, quality, and...

Mr Pilgrim Cafe, Semaphore SA, seeks an experienced Chef to join our full-time kitchen team. You will lead culinary operations, develop menus, and uphold top standards of food safety and presentation.You will manage the kitchen staff, control costs, and ensure excellent guest experiences. Formal culinary qualification is mandatory; 3–5 years in a senior...

The Glen Hotel Pty in Adelaide is seeking an experienced Sous Chef to join our premium dining team. You will lead a busy kitchen, execute our elevated menu, and coach junior staff while managing costs and maintaining brand standards.We offer a structured, high-performance environment with opportunities for career progression, onboarding, and ongoing...

ESS provides multi-service capability to major organisations operating in some of the world's most remote locations. From mining villages across the Australian Outback to offshore energy facilities, we deliver essential hospitality and support services that keep remote workforces thriving. We are seeking an exceptional Regional Executive Chef to join our...

About the roleMr Pilgrim Cafe is seeking an experienced Chef to join our dynamic kitchen team on a full-time basis in our Semaphore, SA 5019 location. This is a pivotal position where you will lead the culinary operations and uphold our commitment to delivering exceptional food quality and innovative dining experiences to our guests. As Chef, you will be...

Grand Central Tavern in Adelaide is seeking an experienced Head Chef to lead our kitchen team and drive the menu and dining experience. You will manage food costs, maintain safety standards, train staff, and work closely with management to deliver quality food and service in a high-volume environment. This full-time role demands leadership, consistency and...

Royal Oak in North Adelaide is seeking a Head Chef to lead the kitchen and drive performance, quality, and guest satisfaction. You will oversee daily kitchen operations, ensuring safety, profitability, and consistent standards across service periods. You will collaborate with the Publican and front-of-house team, bring creativity to menus, and develop a...

TRYP by Wyndham Adelaide is assembling its pre-opening team. As Chef, you will be responsible for preparing, producing and presenting superior quality food in a timely and professional manner as directed by the Executive Chef, with opportunities to assist in menu creation.This hands-on role requires trade qualification, RSA and food safety certification,...

Journey Beyond Rail in Adelaide is seeking an experienced Chef to join our on-train team, responsible for high quality preparation and presentation of the fine dining menu on board our iconic trains.Reporting to the Chef De Partie, the role requires a Certificate III in Commercial Cookery, 3+ years in fast-paced kitchens, willingness to travel away from home...

Halls Creek Motel and Restaurant Pty Ltd is seeking a skilled Cook for a full-time, permanent position in Halls Creek, WA. The role requires AQF certification and practical experience in multiple cuisines within a busy kitchen. You will prepare meals per orders, monitor stock, follow set menus, and maintain high hygiene standards. The package includes a...

InterContinental Hotels Group is seeking a Food & Beverage Attendant for the Atrium Lounge in Adelaide. We offer Full-time and Part-time roles with a focus on delivering a memorable guest experience in a high-end service setting. You will welcome guests, know the menu, upsell where appropriate, and serve drinks to a high standard while maintaining outlet...

Nido Early School is seeking a dedicated Cook to prepare nutritious meals for children in our Adelaide, South Australia campus. You’ll manage menus, food purchasing, and adherence to dietary restrictions while maintaining a clean, safe kitchen.Join a supportive team with opportunities for professional growth, flexible options, and childcare-friendly...