Commis Chef

Commis Chef – Events Kitchen Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002860Local Summary About Park Hyatt Melbourne  Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and...

Job DescriptionThe rolePrepare and present menu items showing variety and flair, within the cost margins specified by the hotelEnsure strict stock rotation and minimum wastage.  Ensure stock control procedures are implemented and maintainedPrepare and ensures availability of mis en place as requiredOrder necessary foods according to proposed business...

SummaryAbout Park Hyatt Melbourne  Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.  About the Role As a Commis Chef, you...

The StandardX, Melbourne Do you have what it takes to be a Chef at The StandardX, Melbourne? We're looking for CDP and Commis Chefs who are passionate about all things cooking, with a good working knowledge of kitchen operations, Asian cuisine and order of service, along with a deep appreciation of quality food and proven knowledge of production and...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Job DescriptionOperate as part of the Pastry team with the highest level of professionalism and organisation.Complete tasks in the production of pastries and desserts under the direction of the Pastry Chef as required.Ensure food standards, preparation, presentation and cooking techniques are established and monitored to meet Sofitel Brand Standard...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Job DescriptionKEY RESPONSIBILITIES:Support and collaborate with the team to produce high quality menu itemsAssist the team in demonstrating flair to brainstorm and create new items for our guestsAbility to interpret clients needs and act according to thatActively promote and participate in teamwork and positive communication with the kitchen and other...

Job Number Job Category Food and Beverage & CulinaryLocation Courtyard Melbourne Flagstaff Gardens, 50 Batman Street, Melbourne, Victoria, AustraliaSchedule Part-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

Job Number 24075203Job Category Food and Beverage & CulinaryLocation Courtyard Melbourne Flagstaff Gardens, 50 Batman Street, Melbourne, Victoria, Australia VIEW ON MAPSchedule Part-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Job Description*** We have Full-Time and Part-Time positions available ***About you:You are a creative team-player looking for an opportunity to showcase your creativity. You are comfortable working in fast paced environments and always deliver the best experiences to your guests.You are trade qualified and available to work varied shifts, including early...

SummaryAbout HyattAt Hyatt we care for people so they can be their best.  Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. With over 590 properties around the world, our brands include: Andaz, Grand...