
Food & Meat Processing
3 days ago
**Job Summary**:
At least a Certificate IV in Agriculture
Minimum 2 years full-time work experience in agricultural sector, meat processing and/or equivalent
Good communication skill
- Meat Inspector
- Primary Products Inspectors (nec)
- Butcher and Smallgoods Maker
**Education and Experience Requirements**
**For the occupations of Meat Inspector and Primary Products Inspectors (nec)**:
- At least a Diploma in Agriculture, Inspection and/or related field;
- Minimum 2 years full-time work experience in the agricultural sector, meat processing and/or equivalent;
- Good communication skill;
- Ability to inspect animal carcasses, internal organs and meat processing facilities for disease;
- Ability to inspect fruits and vegetables;
- Ability to conduct production analysis to set and maintain standards of quality;
- Identify pathogenic micro-organisms and insects, parasites, fungi and weeds harmful to crops and livestock, and assisting in devising methods of control; and
- Willing to travel when required.
**For the occupation of Butcher and Smallgoods Maker**:
- At least a Certificate IV in Agriculture, Meat Processing and/or related field;
- Minimum 2 years full-time work experience in the agricultural sector, meat processing and/or equivalent;
- Ability to operate machines to grind, mix, mince and tenderloin meat;
- Ability to remove bones, meat cutting, mincing, grinding meat;
- Good communication skill;
- Have good knowledge of food hygiene and safety requirements; and
- Willing to travel when required.
**Salary Range**: $65,000 to $70,000 per annum
**_
IND123_**
**_IND123_
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