Head Sommelier

2 weeks ago

Brisbane, Queensland, Australia 21C Museum Hotels Full time

Overview
Cibaria Noosa | Opening November 2025 | Hastings Street, Noosa
Are you ready to take your sommelier skills to the next level?
Renowned Chef Alessandro Pavoni and the Maestro Hospitality Team proudly introduce their next Cibaria evolution - Cibaria Noosa, a celebration of all good things Italian – food, wine and hospitality
Following the success of Cibaria Manly, Cibaria Noosa marks the next chapter in Pavoni's culinary journey - and his first venue outside of Sydney.
Positioned on vibrant Hastings Street and set within the surrounds of the Sofitel Noosa Pacific Resort, Cibaria is an elevated yet approachable expression of contemporary Italian dining, that embraces the European way of socialising, all day every day.
Drawing on Italy's rich culinary heritage and inspired by the vibrant Italian piazza, it offers everything from morning espresso and long coastal lunches to golden-hour aperitivo and relaxed dinners with friends.
Every detail at Cibaria is designed to celebrate Italian warmth, flavour, and heartfelt hospitality.
Role
We're looking for a Head Sommelier to lead our wine team to excellence.
If you have a passion for wine and a flair for customer service, we want you to be part of our adventure
Responsibilities
Managing inventory like a pro.
Crafting and updating our fabulous wine list in collaboration with our chefs and General Manager.
Supervising wine service and building relationships with winemakers and suppliers for the best selections.
Training our Sommeliers and Wine Waiters to keep everyone's knowledge fresh.
Curating special wine dinners and events that will wow our guests.
Guiding customers on the perfect wine pairings for every occasion and budget.
Ensuring wines are served perfectly, at just the right temperature and with the right glassware.
Assisting with guest orders and making sure everyone has an unforgettable experience
Qualifications
Australian working rights and a current QLD RSA certificate.
A deep knowledge of wine and food pairing—we love Italian, French, and Australian wines
Solid understanding of COGS and formal hospitality qualifications (minimum WSET Level 3).
At least 3 years of experience in a similar role.
A positive attitude, team spirit, and a love for customer service
Bonus points for:
Experience with Italian cuisine, we love a good pasta pairing
Additional Information
Lead from Day One – Be part of something special from the ground up.
Attractive Package – Competitive salary + share of tips.
Contribution to Relocation Costs – We'll help you make the move with ease.
Work in Hastings St, Noosa – Sunshine, beach, lifestyle and community.
Grow with Us – Enjoy structured training, career development, and internal mobility.
Exclusive Perks – We offer fantastic employee benefits across Maestro Hospitality and Accor-associated venues:
30% off food & beverage at Accor properties worldwide
Generous Accommodation discounts at Accor properties worldwide
Be part of a global team of hospitality professionals — Work, travel and promotion opportunities across the Accor Brand
Ready to join the team?
Apply now and tell us why you would be a great fit for our Cibaria Noosa family
Role to commence October 2025.
#J-18808-Ljbffr

  • Head Sommelier

    2 weeks ago

    Brisbane, Queensland, Australia Totalfusion Australia Full time

    **Join us as the Head Sommelier of Evra Restaurant & Market and craft a world-class wine experience in Newstead's premier dining destination****Evra**:Nestled in the vibrant Long Island Precinct of Newstead, Evra embodies the essence of modern dining and wellness. We are a destination dedicated to providing exceptional guest experiences while championing the...

  • Head Sommelier, Exciting New Offering, Premium

    2 weeks ago

    Brisbane, Queensland, Australia Hastings People Full time

    Autonomous role with exceptional support and opportunity- A chance to amplify your career and to make your mark- Rare scope across premium offerings as well as high volume venues**Client Profile**This new property is redefining the standard of execution in the hotel space and prides itself on curating guest experiences through high levels of service as well...

  • Sommelier - Otto, Brisbane'S Most Prestigious Fine

    2 weeks ago

    Brisbane, Queensland, Australia Fink Group Full time

    One of Brisbane's most awarded and prestigious restaurants- An exquisite wine program showcasing award winning wines from around the world- Fantastic opportunity to work with our incredibly passionate wine team**_About Otto_**OTTO brings vibrancy & colour to the Queensland dining scene. The food is delicious and simple - modern Italian celebrating regional...

  • Head of Bars Manager Naldham House

    2 weeks ago

    Brisbane, Queensland, Australia at Full time

    OverviewDAP & CO. HOSPITALITY GROUP was created in 2011 when the collaboration between Andrew Baturo, Denis Sheahan and Paul Piticco opened Popolo in the River Quay precinct in Brisbane's iconic Southbank. On the back of its success, in 2013 the trio opened the award-winning The Gresham Bar in Brisbane's CBD. In late 2017, they secured the tenancy of the...

  • Head of Bars Manager Naldham House

    2 weeks ago

    Brisbane, Queensland, Australia at Full time

    OverviewDAP & CO. HOSPITALITY GROUP was created in 2011 when the collaboration between Andrew Baturo, Denis Sheahan and Paul Piticco opened Popolo in the River Quay precinct in Brisbane's iconic Southbank. On the back of its success, in 2013 the trio opened the award-winning The Gresham Bar in Brisbane's CBD. In late 2017, they secured the tenancy of the...

  • Chief Wine Director

    2 weeks ago

    Brisbane, Queensland, Australia beBeeSommelier Full time $90,000 - $120,000

    Head Sommelier Role Summary\We are seeking a highly skilled and experienced Head Sommelier to join our team. The ideal candidate will have a deep knowledge of wine and food pairing, with a strong understanding of COGS and hospitality management.\Key Responsibilities:\Lead the wine team to excellence by managing inventory, crafting and updating the wine list,...

  • Chief Wine Curator

    1 week ago

    Brisbane, Queensland, Australia beBeeWineProfessional Full time $100,000

    Seeking an expert wine professional to elevate our fine dining experience. As a key member of our team, the Sommelier will play a vital role in curating exceptional wine lists and providing unparalleled customer service.Key ResponsibilitiesCollaborate with chefs and the Head Sommelier to create innovative wine lists that complement our culinary...

  • Master Wine Professional

    2 weeks ago

    Brisbane, Queensland, Australia beBeeSommelier Full time $100,000 - $120,000

    Wine Expert OpportunityCibaria Noosa, a luxury Italian restaurant in Queensland, is seeking an exceptional Head Sommelier to lead our wine team to excellence and deliver outstanding customer experiences.

  • Fine Dining Wine Expert

    2 weeks ago

    Brisbane, Queensland, Australia beBeeSommelier Full time $100,000

    Employment Opportunity: Sommelier - Fine Dining EstablishmentWe are currently seeking an experienced and skilled professional to join our esteemed Italian fine dining restaurant as a Sommelier.Job Summary:This is an exciting opportunity for a talented individual with exceptional wine knowledge to contribute to the success of our establishment. The ideal...

  • Wine Professional

    2 weeks ago

    Brisbane, Queensland, Australia beBeeSommelier Full time $80,000 - $110,000

    We are seeking a highly skilled wine professional to join our passionate wine team. This exceptional opportunity allows you to work with an exquisite wine program showcasing award-winning wines from around the world.About the RoleThe ideal candidate will be a WSET Level 2 or above certified professional with at least two years of experience as a Sommelier....