
Supervisor - Sydney
1 week ago
Hourly Rate l 25% Food & Beverage Discount l Weekly Payroll
- Fitness First Membership Discount l Mental Health Programs
- Access to Courses & Upskilling Programs via a Learning Management System
We have an opportunity for a guest-centric individual to join the team at Fratelli Fresh Sydney as a **Supervisor**.
**About the Brand**
Fratelli Fresh celebrates the very best of Italian cooking. The menu combines traditional Italian flavours and beautiful produce for which Fratelli Fresh is known, and loved, across seven venues in Sydney and the Sunshine Coast.
Fratelli Fresh is one of the eight restaurant brands that are part of Pacific Concepts, which provides a unique opportunity for longer-term career moves around the business and the exploration of diverse culinary experiences.
**What we offer**
We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the career you've always wanted.
- Competitive remuneration & bonus incentives
- Training, development, and career progression opportunities
- Supportive leadership and team environment
- Employee Assistance Program
- Food & Beverage discounts, gym, and private health insurance discounts
- Grow within one of the largest hospitality groups in Australia
- Restaurants located across Australia
**What we are looking for**
We are looking for team members who align with our work ethic and passion for customer service.
You will work with your team to achieve daily deliverables and big picture targets whilst creating an exciting atmosphere and ensuring an outstanding looking venue with a happy team and a customer base who have a fantastic experience and cannot wait to return to dine with us again
If you're passionate, hardworking and have a positive attitude, we'd love to hear from you
- Previous experience in a Supervisor or management role
- Ability to supervise, train and motivate a team to deliver excellent guest service
- A willingness to go above and beyond with an eagerness to grow personally and professionally
- Sound understanding of responsible service of alcohol and licensing regulations
- Ability to supervise, train and motivate a team to deliver excellent guest service
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