Second Year Apprentice Chef – Full Time
1 day ago
Are you a Second Year Apprentice Chef looking to take the next step in your culinary journey? The iconic George Hotel has partnered with BGT Jobs & Training to offer an exciting opportunity for a passionate apprentice who wants to refine their skills and gain experience in a high-quality, fast-paced kitchen environment.
Location:The George Hotel, Ballarat, Partnered with: BGT Jobs & Training
About the Opportunity:
Are you a Second Year Apprentice Chef looking to take the next step in your culinary journey? The iconic George Hotel has partnered with BGT Jobs & Training to offer an exciting opportunity for a passionate apprentice who wants to refine their skills and gain experience in a high-quality, fast-paced kitchen environment.
About the Role:
Working under the guidance of the Head Chef, you will:
- Assist in day-to-day kitchen operations across all areas of the venue.
- Prepare and present quality dishes with consistency and attention to detail.
- Support food preparation, ordering, and stock control processes.
- Maintain kitchen hygiene and ensure compliance with food safety standards.
- Contribute to a positive and team-focused kitchen culture.
- This role will allow you to continue your Certificate III in Commercial Cookery training while gaining hands-on experience that will elevate your skills and confidence as a developing chef.
About You:
To succeed in this role, you'll need to bring:
- Previous experience as a first-year apprentice or equivalent kitchen experience.
- A genuine passion for food and the hospitality industry.
- Strong organisational skills and the ability to work well under pressure.
- A positive attitude, great communication skills, and professional presentation.
- Flexibility to work a rotating roster, including weekends and evenings.
Why Join the Team?
You'll be joining a respected and long-established local business that values teamwork, creativity, and career development. This is an excellent opportunity to continue your apprenticeship in a professional environment where you'll be mentored and supported to grow as a chef.
How to Apply
To apply, please visit:
Submit your cover letter and resume, addressing the key requirements above and including contact details for referees.
For further enquiries, please contact Sunny at BGT Jobs & Training on
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