Commis Chef

1 week ago


Perth, Western Australia Next Generation Clubs Full time $60,000 - $80,000 per year

Next Gen Clubs are extremely passionate about delivering quality food combined with premium service.  We're a Health and Lifestyle business with operations in Adelaide, Sydney, Melbourne, Perth, Canberra and Auckland and we have an exciting opportunity for a Commis Chef to join our Food & Beverage Team @ Kings Park

About the Role

You will work closely with the Food & Beverage Team and play your part in ensuring the kitchen operates within its agreed budgets, and that food hygiene and health and safety compliance is maintained at all times.

The role is casual and requires you to work across a 7-day roster and it is important to note:

  • Your hours will be allocated in collaboration with you;
  • You will not be required to work every weekend if this is your preference;
  • We will support your growth and development and hours may increase for the right candidate;
  • You will become a valued team member and treated accordingly; and
  • Your input and ideas will be heard.

Essential Criteria:

  • Certificate 3 in Commercial Cookery (desirable);
  • Experienced is important, a positive attitude is even more important;
  • Restaurant and banquet food preparation or willingness to learn;
  • Ability to multi task and work in a fast paced environment;
  • Ability to maintain kitchen protocols such as HACCP; and
  • Proven track record of collaborating within a team environment.

About You

You're enthusiastic, passionate about all things Food.  You're a real Team Player and enjoy working in a hands-on environment where no two days are the same.  Ideally, you have a passion for health and well-being, and pride yourself on your professionalism and your ability to bring your best self to work every shift

If this role sounds like you, then don't miss out on your opportunity to become part of the Next Gen Team @ Kings Park today

Next Gen Clubs as an employer:

Next Gen Clubs is a great place to grow your career and our culture is central in making Next Gen Clubs a fantastic place to work. Our facilities are beautiful and We believe that our employees are our greatest asset and are the key to our success. We reward and recognise initiative and performance while investing in our employees to keep them challenged and genuinely passionate about our brand.

We are internationally established with opportunities open to all our employees both in Australia and New Zealand. We want you to use and experience the club first hand, so we also offer complimentary club membership to our full time employees.

About Next Gen Clubs:

Step into any Next Gen Club and instead of finding a regular health club; you'll escape to an inner-city country club. Extensive fitness facilities are complimented by racquet facilities, aqua, social and relaxation areas to provide a welcoming and uniquely different environment to traditional health clubs that appeal to both individuals and families alike.

From its original base in Adelaide, Australia, the Group now includes one club in Sydney, two clubs in Perth, one club in Canberra and one in Auckland New Zealand.

Our family orientated clubs offer unrivalled facilities and service levels for our members with state-of-the-art exercise machines, indoor and outdoor pools and hundreds of exercise classes per week. Our racquet facilities include tennis and squash courts. Additional facilities include licensed cafés and lounges with free internet access, crèches, children's play rooms and programs.

Please note:

  • Flexible hours and days are required for this role
  • Proof of right to work in Australia documentation will be required to be presented at the first interview
  • We are inviting direct applicants only

  • Commis Chef

    2 days ago


    Perth, Western Australia Post Full time $50,000 - $70,000 per year

    About PostPost is COMO The Treasury's city osteria, open for breakfast, lunch, and dinner seven days a week. Post takes its name from its location – the franking room of Perth's original General Post Office in the State Buildings. Our evolving menu offers a contemporary take on classic Italian cuisine, guided by the best seasonal ingredients.About the...

  • Commis Chef

    1 week ago


    Perth, Western Australia YY Circle Perth Full time $60,000 - $80,000 per year

    Culinary Power: Every Role, Every PlateCooking in a hotel kitchen isn't just about preparing dishes — it's about creating experiences that bridge cultures. Every plate reflects global standards of hospitality while carrying the local heart that makes each meal memorable.From the Executive Chef steering the kitchen, to the Sous Chef running day-to-day...

  • Commis Chef

    2 weeks ago


    Perth, Western Australia Hunter St. Hospitality Full time $60,000 - $80,000 per year

    Access to Courses & Upskilling Programs via a Learning Management SystemPaid Community Service Leave l Employee Assistance Programme25% Food & Beverage Discount l Weekly Payroll l Formal QualificationsAbout the Brand Rockpool Bar & Grill is one of Australia's most iconic and respected restaurants, known for its exceptional service, world-class dining...

  • Commis Chef

    2 weeks ago


    Perth, Western Australia IHG Hotels & Resorts Full time $60,000 - $80,000 per year

    Commis Chef (Full Time / Qualified) - InterContinental PerthHotel Brand: InterContinentalLocation: Australia, Western Australia, PerthHotel: Perth City Centre (PERHA), 815 Hay Street, 6000Job number: 106093InterContinental Perth City Centre has a number of Food & Beverage venues:Ascua - Aptly named Ascua after the Spanish word for ember, our menu is designed...


  • North Perth, Western Australia The Old Laundry Full time $45,000 - $65,000 per year

    About the role This is a full-time Commis Chef/Chef de Partie role at The Old Laundry, located in North Perth, WA 6006. Reporting to the Head Chef, you will be responsible for supporting the kitchen team in delivering high-quality, innovative cuisine to our discerning customers.What you'll be doingAssisting the Head Chef and senior chefs in the preparation,...


  • Perth, Western Australia Delaware North Full time $60,000 - $80,000 per year

    The opportunity Delaware North Australia is hiring part-time Commis Chefs to join our team at Perth Airport. As a Commis Chef, you'll be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen...

  • Commis Chef

    2 weeks ago


    Perth, Western Australia ART SERIES HOTELS Full time $40,000 - $60,000 per year

    Stretch your imagination at The Adnate Perth – Art Series, a captivating canvas amidst a vibrant scene, inspired by globally acclaimed Australian street artist Matt Adnate. Colourful and soulful, the 250-room hotel is a gallery of welcome hospitality and discovery, with city views, an outdoor pool, BAHA Poolside Bar and Kitchen, gym and a state-of-the-art...

  • Commis Chef

    2 weeks ago


    Perth, Western Australia Angel Falls Grill Full time $39,360 - $49,320 per year

    Angel Falls Grill - Award-winning Venezuelan steakhouse located in Shafto Lane, CBD, is seeking a Commis Chef or Chef de Partie. To be successful, you will need to demonstrate the following:A readiness to embrace the challenge of learning our unique cuisine. Experience working with grills, particularly in cooking steaks to the perfect temperature. Previous...

  • Commis Chef

    1 week ago


    Perth, Western Australia Rydges Perth Kings Square Full time $45,000 - $60,000 per year

    Title:     Commis Chef - Casual Position Overview: To work in a safe, efficient and hygienic fashion while ensuring that the high-quality food standards of the Hotel are maintained. Our Vision is being leaders in creating experiences and properties that escape the ordinary.  Our Purpose is to make the day better for ourselves, each other, our group, our...

  • Commis Chef

    1 week ago


    Perth, Western Australia IHG Hotels & Resorts Full time $40,000 - $80,000 per year

    InterContinental Perth City Centre has a number of Food & Beverage venues:Ascua - Aptly named Ascua after the Spanish word for ember, our menu is designed around the wood-fired grill, dry aged beef, fresh Western Australian seafood and sommelier selected wines. Heno & Rey - Hola With a focus on using fresh, West Australian produce to create Spanish inspired...