Chef de Partie

1 week ago

Sydney, New South Wales, Australia ETYMON PROJECTS Full time $76,515 - $78,000 per year

Full Job Description
Old world hospitality meets new world sensibility in an opulent dining room —
The Charles Brasserie
delivers service with style. From the house speciality, whole dry-aged roasted and pressed duck, to an exclusive wine selection and our dessert trolley layered with house-baked cakes, desserts and petit-fours, The Charles is a classic experience with an exuberant attitude.

Next door,
The Charles Bar
brings a neighbourhood feeling to the centre of the CBD. A chic all-day dining café and bar à vin sitting next to our Grand Brasserie, pop in for a relaxed lunch, an after-work aperitif or dine with us for dinner.

The Role
Reporting to the Executive Chef, Billy Hannigan,
the Chef de Partie
is key to the success of the venue and will be essential to the operation of the kitchen. With clear direction from the Head Chef and Senior Sous Chef, this role will manage the day-to-day operations of the kitchen and lead the team in the absence of the senior kitchen team. This role will also support with the ordering, receiving of goods, stocktake, roster management and attendance.

We are currently recruiting for
Full-Time and Casual opportunities
for Chefs with a passion for world-class hospitality and working within a team who consistently strive for excellence.

Experience And Qualifications

  • Qualification in Commercial Cookery or equivalent experience
  • 2 years experience in a la carte, fine dining or Hatted environments
  • Experience leading junior chefs, cooks and apprentices
  • Experience with rostering and ordering systems beneficial

Key Behaviours

  • A positive attitude and willingness to grow and develop themselves
  • Must have high standards and works well in a large team
  • Has a passion for French food
  • Can communicate clearly and be able to work under pressure
  • Can support and mentor junior chefs
  • Is honest, always maintains integrity and shows trust with authenticity
  • Committed and dedicated
  • Reliable and dependable, you will be able to stand the pace of a kitchen that puts equal emphasis on precision and speed
  • Commitment to personal and professional development

The Perks

  • Competitive Salary ranging from $76,515 - $78,000
  • Discount across all Etymon Projects venues
  • Opportunity for involvement with future venue openings across our ambitious growth plans
  • Training and development from some of the best leaders in Sydney hospitality
  • An opportunity to be part of truly landmark venues in the future of the Sydney dining scene

  • Chef de Partie

    2 weeks ago

    Sydney, New South Wales, Australia Tea Gardens Hotel Full time $60,000 - $90,000 per year

    About Us: At The Tea Gardens Hotel, we pride ourselves on delivering exceptional dining experiences with a focus on fresh, locally sourced ingredients. Our team is passionate about culinary excellence and innovation.Job Description: We are seeking a talented and dedicated Chef de Partie to join our dynamic kitchen team. As a Chef de Partie, you will play a...

  • Chef de Partie

    5 days ago

    Sydney, New South Wales, Australia Georges Mediterranean Full time

    Chef de Partie – Georges Mediterranean, SydneyBring Mediterranean Flavours to LifeGeorges Mediterranean, on Sydney's vibrant King Street Wharf, is seeking a talented Chef de Partie to join our passionate culinary team. Work in a dynamic, waterfront venue renowned for authentic Greek–Mediterranean cuisine, vibrant atmosphere, and a loyal following.The...

  • Chef De Partie

    2 weeks ago

    Sydney, New South Wales, Australia JRM Hospitality Full time $60,000 - $80,000 per year

    About JRM:JRM is Australia's leading hospitality staffing agency, headed up by acclaimed chef and industry thought leader, Chef James Metcalfe. JRM's focus on quality and professionalism means that our people are uniquely capable across multiple industries including Corporate Boardrooms, Private Colleges, VIP Events and more. Chef De Partie:JRM is looking...

  • Chef de Partie

    2 weeks ago

    Sydney, New South Wales, Australia Trippas White Group Full time $60,000 - $90,000 per year

    Chef de Partie & Junior Sous – Infinity by Mark BestThe CompanyTrippas White Group is one of Australia's leading hospitality companies, managing a portfolio of iconic venues including the Sydney Opera House, Botanic House and the QVB. Our people drive creativity, professionalism and excellence across every venue.The VenueAscend 81 levels above Sydney to...

  • Chef de Partie

    1 day ago

    Sydney, New South Wales, Australia Cutting Edge Recruitment Full time $80,000 - $120,000 per year

    Job Title:Chef de PartieJob Type: Full-timeAbout the Organization:The organization is a leading hospitality company with a portfolio of venues across Sydney, Australia. This restaurant is one of the company's fine-dining outlets, offering an exceptional dining experience that combines traditional Chinese flavours with contemporary techniques.Job...

  • Chef de Partie

    1 day ago

    Sydney, New South Wales, Australia Cutting Edge Recruitment Full time $60,000 - $90,000 per year

    Job Title:Chef de PartieJob Type: Full-timeAbout the Organization:The organization is a leading hospitality company with a portfolio of venues across Sydney, Australia. This restaurant is one of the company's fine-dining outlets, offering an exceptional dining experience that combines traditional Chinese flavours with contemporary techniques.Job...

  • Chef de Partie

    5 days ago

    Sydney, New South Wales, Australia LUCAS Restaurants Full time $60,000 - $120,000 per year

    Sydney's most anticipated restaurant. Opening in October of 2025Full time positionChef de Partie & Commis Chef opportunities availableAbout Grill Americano Sydney:Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to deliver a refined and immersive dining experience,...

  • Chef de Partie

    2 weeks ago

    Sydney, New South Wales, Australia Etymon Projects Full time $40,000 - $60,000 per year

    Close to public transport.Training and development from some of the best leaders in Sydney hospitality.Discount across all Etymon Projects venues.The Company Etymon Projects is dedicated to creating, curating, and managing world-class hospitality, lifestyle, and leisure businesses within Australia and offshore. We're looking for people who align with our...

  • Chef de Partie

    5 days ago

    Sydney, New South Wales, Australia 0fb22143-b427-4170-be28-9358b1a92943 Full time $80,000 - $120,000 per year

    Pullman Quay Grand Sydney Harbour, where your workplace is as iconic as the view.Perfectly situated in Circular Quay, our hotel offers luxurious one- and two-bedroom apartments with stunning vistas of the Sydney Harbour Bridge. We pride ourselves on a unique blend of short-term hotel accommodations and long-term residential options, providing diverse...

  • Chef de Partie

    2 days ago

    Sydney, New South Wales, Australia Bennies Full time $60,000 - $80,000 per year

    Bennie's Cafe.Bistro is located in East Circular quay overlooking the harbour and its iconic Harbour bridge.The cuisine is Modern Australian serving a variety of seasonal & all-time favourite dishes. We are looking for cooks & chefs de partie to join our existing team of young & eager professionals. This position is suitable for individuals seeking a full...