Bartender
19 hours ago
Nick & Nora's Parramatta — Bartenders
Champagne towers, show-stopping cocktails, 270° skyline views from level 26, and a bar team that loves service as theatre. If you want premium hospitality without the ego, this is your stage.
Why you'll love it here
- Premium venue & clientele (award-winning cocktail list, liquid nitrogen tap, huge whisky & cognac selection)
- Our own online training platform to fast-track your skills and knowledge
- Real growth across Speakeasy Group venues (Eau de Vie, Mjølner, Pearl Diver + more)
- Tastings, staff discounts, and a crew that actually backs each other
- Parramatta location with easy transport
The gig
We're hiring skilled Bartenders to deliver memorable, personal and playful guest experiences. You'll craft consistently excellent drinks, keep the bar razor-sharp, and help every guest feel like a VIP.
Guaranteed work days: Friday & Saturday - Additional shift potential for trained employees
What you'll bring
- A passion for cocktails, spirits and guest storytelling
- Composure in a fast-paced service and pride in presentation
- Warmth, teamwork and a "best for the guest" mindset
Key Responsibilities:
- Providing all customers with memorable, personal and unique drinking and dining experiences
- Ensuring the product is consistently of high standard
- Bar preparation, set-up and standards maintained at the highest level
Our Vibe & Values
- Best for the guest: We create unforgettable experiences by always putting the guest experience first
- Fu*k Yeah: If it's not a FU*K YEAH, it's a no. Passion and excellence drive every decision we make.
- Do the right thing: Integrity first. We do what's right, even when it's not easy.
- Evolve & Excel: Growth is in our DNA - personally, professionally, and as a company.
Job Types: Part-time, Casual
Expected hours: 12 – 15 per week
Benefits:
- Employee discount
Application Question(s):
- Are you willing to work 12 to 15 hours from Friday to Saturday to start?
- Are you willing to work and commute to Parramatta?
Experience:
- Bartending: 2 years (Required)
- High-end Restaurant: 2 years (Preferred)
Licence/Certification:
- RSA (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
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