
Bar / Restaurant manager
6 days ago
Location: Arlo Pasta and Wine Bar, Portarlington Pier, Portarlington
Employment Type: Full-time (38 hours per week, Wednesday–Sunday, lunch and dinner service)
Availability: Must be available evenings, weekends, and peak season (January)
Arlo, a vibrant pasta and wine bar overlooking the stunning Portarlington Pier, is seeking an experienced Restaurant Manager to lead our floor team and create unforgettable guest experiences. With a strong focus on our exceptional drinks offering, a passion for wine and cocktails is essential to thrive in this role.
Key Responsibilities:- Manage daily floor operations during lunch and dinner services (Wednesday–Sunday).
- Deliver outstanding customer service to ensure memorable dining experiences.
- Oversee and inspire the team to maintain Arlo's high standards.
- Leverage your knowledge of wine and cocktails to enhance our drinks-focused menu.
- Ensure smooth operations during peak season, particularly in January.
- Proven experience as a restaurant manager in a high-energy dining environment.
- Strong leadership and team management skills.
- Passion for wine, cocktails, and creating exceptional guest experiences.
- Availability to work evenings, weekends, and during peak season (January).
- Ability to thrive in a beachside, fast-paced setting.
- Work in a beautiful beachside location with a passionate team.
- Be part of a dynamic venue known for its pasta and curated drinks menu.
- Opportunity to showcase your leadership and hospitality expertise.
Please send your resume and a cover letter to apply. If you're currently living in Melbourne please tell us about your moving plans.
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