Chef de Partie

2 days ago

Perth, Western Australia The Leederville Precinct Full time $75,000 - $80,000 per year

The Leederville Precinct is on the hunt for full-time Chef de Partie to join our team. The Leederville Precinct is a busy operation responsible for servicing The Garden, The Leederville Hotel, and Servo. This role will specifically be for Servo's kitchen. With a team dedicated to the industry, providing a fantastic opportunity to learn and work alongside some of Perth's most respected hospitality professionals.

REMUNERATION

  • $75,000 - $80,000, dependant on experience
  • Plus Superannuation
  • Employee Benefits

A LITTLE BIT ABOUT US

We are in central Leederville near the train station. We are a well-established management team of hospitality professionals. We work hard, we have fun, we take care of each other and have a genuine love for what we do. We are a large precinct with multiple bars and restaurants with a lot of variety that you're guaranteed to never get bored or restricted to one thing.

RESPONSIBILITIES:

  • Prepare and cook high-quality food, in fashionable trends.
  • Maintain safe, hygienic food handling practices and cleanliness in line with Food Safety standards.
  • Communicate and collaborate with front of house and management.

REQUIREMENTS:

  • Prior experience as a Chef de Partie in a commercial kitchen within a busy restaurant.
  • Strong focus on food hygiene and safety systems.
  • Food Handling Certificate
  • Ability to work under pressure in a fast-paced environment.
  • Work experience on sections including but not limited to grill, pans, pizza, fryers, and larder, highly regarded.
  • Flexible with working hours.
  • Passion for producing consistent, quality food.
  • A strong work ethic and the ability to multitask.

If this sounds like something you want to be part of, apply now.

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