Restaurant and Bar Manager
21 hours ago
We're seeking an experienced Restaurant and Bar Manager to lead our dynamic team in Dee-Why.
Responsibilities:
Manage daily operations, staff and inventory
Develop and implement strategies to increase sales and customer satisfaction
Maintain high standards of food, beverage, and service quality
Recruit, train and motivate staff
Control labour and operational costs
Ensure compliance with health and safety regulations
Requirements:
3+ years of experience in restaurant and bar management
Proven track record of success in increasing sales and customer satisfaction
Excellent leadership, communication, and problem-solving skills
Knowledge of hospitality operations, inventory management, and labour laws
RSA (Responsible Service of Alcohol) certification
What We Offer:
Competitive salary and benefits package
Opportunity to work with a dynamic team
Professional development and growth opportunities
Fun and supportive work environment
How to Apply:
If you're passionate about delivering exceptional hospitality experiences, please submit your resume and cover letter to
Job Type: Full-time
Pay: $56,541.78 – $76,184.63 per year
Work Location: In person
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