Restaurant Manager

2 weeks ago

Orange NSW, Australia Evie Lounge Pty LTD ( Eat botanic cafe and Bar) Full time $64,000 - $74,000 per year

Key Responsibilities

  • Oversee daily café and restaurant operations
  • Manage and train front-of-house staff
  • Ensure excellent customer service standards
  • Coordinate with kitchen and bar teams to maintain quality and consistency
  • Manage stock control, ordering, and supplier relationships
  • Monitor budgets, rostering, and cost efficiency
  • Maintain a clean, safe, and welcoming environment

Job Type: Full-time

Pay: $64,000.00 – $74,000.00 per year

Benefits:

  • Free drinks
  • Free food

Work Location: In person

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