Chef

2 weeks ago


Perth, Western Australia YY Circle Perth Full time $45,000 - $60,000 per year

Adaptability is the Advantage: Cooks & Chefs in Perth's Leading Kitchens

Let's be clear: in the kitchen, the recipe is just the starting point. The real skill? Adaptability.

The menu says duck, but the delivery truck says otherwise. The ticket machine doesn't stop spitting orders. The head chef calls for a last-minute special. Guests send back an "allergy note" after ordering. In those moments, it's not the cookbook that saves the day. It's you — your ability to improvise, to keep standards high when circumstances shift, to turn pressure into performance.

That's why adaptability isn't just part of the job. It is the job.

Anyone can cook when everything goes to plan. But kitchens don't run on theory — they run on pace, teamwork, and quick thinking. The best chefs aren't the ones who follow recipes to the letter. They're the ones who adapt on the line, hold the standard when the clock is against them, and still send out plates that impress.

Every shift is a showcase of resilience and creativity. Guests don't see the fire drills happening behind the pass. But they taste the result. That seamless plate? That was adaptability in action.

At YY Circle, we're building a network of cooks and chefs who thrive in that reality. We connect you with Perth's top hotels and kitchens — places where your craft is valued, your adaptability is respected, and your work is rewarded fairly.

Here's what you'll get:

· Flexibility to pick shifts that suit your rhythm — mornings, nights, weekends.

· Work across respected hotel and event kitchens, each bringing new challenges.

· Fair pay for the skill and composure you bring under pressure.

· The chance to grow your craft in environments that test, stretch, and elevate you.

Because cooking isn't just about following instructions. It's about leadership in heat, creativity under constraint, and adaptability at speed. And in the kitchen, that's the true advantage.

Ready to cook where adaptability counts?

Download the YY Circle app today

Or email to join the crew

ChefJobs #CookJobs #YYCirclePerth #FlexibleWork #HospitalityJobs #PerthHotels #JoinTheCrew #LevelUpYourShift #HumanEdge #CraftsmanshipInAction #AdaptabilityIsTheAdvantage

Job Type: Casual

Pay: From $30.35 per hour

Expected hours: 4 per week

Experience:

  • Chef: 1 year (Required)

Language:

  • English (Required)

Licence/Certification:

  • Food Handling Certificate (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In person


  • FIFO CHEF Casual

    2 weeks ago


    Perth, Western Australia Remote Chef Full time $60,000 - $80,000 per year

    About the roleTrade the city grind for starry skies and the open road. We're hiring experienced Casual FIFO Chefs to support high-volume catering across remote WA mine sites. You'll deliver fresh, hearty meals that keep crews fuelled and safe.What you'll doPrepare bulk breakfasts, lunches, dinners and crib in high-volume settingsCreate tasty, nutritious...


  • Perth, Western Australia Home Chef Full time $45,000 - $65,000 per year

    Home Chef is Perth's leading supplier of nutritious, home-delivered meals from our premises in Bassendean to individuals, hospitals, and aged care agencies. We offer choice, dignity, independence, and value for money.At our core, we are a dynamic, family-owned business built on a foundation of high standards, meaningful relationships, compassion, and...


  • Perth, Western Australia Signature Hospitality Group Full time $70,000 - $90,000 per year

    Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country.We're on the lookout for a...

  • Chef

    1 week ago


    Perth, Western Australia Yi Sushi Full time $70,000 - $85,000 per year

    About UsYi Sushi has proudly served the community since 2011. We specialise in traditional Japanese food that is fresh, healthy, and low in fat, combining authentic recipes with modern dining convenience.Our extensive menu features freshly made sushi, sashimi, hand rolls, bento boxes, ramen, poke bowls, tempura, and noodle dishes – catering to dine-in,...

  • Chef

    2 weeks ago


    Perth, Western Australia Eight on The Beach Full time $104,000 - $130,878 per year

    Rockshore Bistro (formerly known as Eight on the Beach) is Rockingham's premier café and restaurant, celebrated for serving Modern Australian cuisine with a focus on fresh, local, and seasonal produce. Our menu — carefully crafted to highlight flavourful, high-quality dishes — is designed to complement a relaxed and welcoming foreshore atmosphere. From...

  • Sous Chef

    2 weeks ago


    Perth, Western Australia The Cornerstone Ale House Full time $60,000 - $80,000 per year

    The Gastevski Group is a dynamic and rapidly expanding hospitality group in the Perth and Peel region with a solid reputation for offering distinct, value-add food menus based on simplicity of great product, quality and consistency.We are seeking for a talented and driven Sous Chef for our venue at The Cornerstone Ale House in Butler to join and support our...

  • chef

    4 weeks ago


    Perth, Western Australia RYU KOREAN Full time

    Overview Developing new Korean and fusion menu including estimating various costs for food and labour and coordinating supply of food stuff for kitchen Performing overall food preparation and directing kitchen staff Checking and ensuring quality and tastes of all dishes being prepared and cooked Conferring with waiting staff and management on...

  • Chef

    2 weeks ago


    Perth, Western Australia La Capannina Scarbourogh Full time $60,000 - $80,000 per year

    Position: Chef de PartieLocation: La Capannina, ScarboroughType: Casual Contract with the potential for more than 30 hours per week. Opportunity to transition into a Full-Time Salaried position, depending on performance and experience.About us:La Capannina is known for its authentic Mediterrenean cuisine, providing a warm and inviting atmosphere for our...

  • Sous chef

    2 weeks ago


    Perth, Western Australia The Grosvenor Full time $60,000 - $80,000 per year

    The Grosvenor Hotel is looking for a passionate and energetic Sous Chef or Juniour Sous to come and join our historic inner-city pubWe are looking for a chef who will primarily work on the pass ensuring exceptional food quality. However, you will need to be capable of working all stations, confident in the training of the team and be able to effectively...

  • Sous Chefs

    2 weeks ago


    Perth, Western Australia Dongara Hotel Motel Full time $60,000 - $90,000 per year

    Sous Chef – Dongara Hotel Motel, Western AustraliaThe Dongara Hotel Motel is seeking a full-time Sous Chef to join our team. Sponsorship is available for eligible applicants. Situated on Western Australia's stunning Coral Coast and established in 1867, our property has expanded over the years to include a 28-room motel, restaurant, café, and alfresco bar....