Sous Chef, Chefs

Located on beautiful Rottnest Island, WAOpportunity to join a fun, talented Team with an Industry leaderPathways for career progression and access to staff discounts across the G'day Group networkAbout UsG'day Group comprises leading Australian tourism brands in Discovery Parks, Resorts and the loyalty program G'day Rewards. Employing more than 2000 people...

Sous Chefs & Production Chefs – Airline Catering Pay Rate: Base Rate + Penalty Rates ( $73.80 p/h for Sous Chef on Early Mornings, Sunday, Public Holiday and Double Time or $70.30 p/h on Early Mornings, Sunday, Public Holiday and Double Time)Location: Perth, WAEmployment Type: Full-Time, Rotating Roster (7-Day Availability Required)Industry: Airline...

Full-Time Sous Chef – Penneshaw Pub (Kangaroo Island, SA)Are you a passionate, hands-on chef ready to take the next step in your culinary career?The Penneshaw Pub — a beloved local icon overlooking the stunning waters of Backstairs Passage — is looking for a Full-Time Sous Chef to join our vibrant kitchen team.As Sous Chef, you'll work closely with our...

Sous Chef – Lake Breeze WinesJoin our award-winning team at Lake Breeze Wines in the heart of Langhorne Creek, just 50 minutes from Adelaide. We're a family-owned winery, restaurant & function venue looking for a talented Sous Chef to step into a key leadership role.If you're passionate about fresh, local produce, thrive in a fast-paced kitchen, and want...

Sous Chef & Chef de Partie – Soda Bar & Restaurant – GlenelgWe're getting ready to open an exciting new rooftop bar and restaurant in the heart of Glenelg — and we're on the lookout for a Sous Chef and Chef de Partie to join the opening kitchen team.This venue will offer top-quality food, great vibes, and ocean views — and we're building a team...

Join the Opening Team at Salt & Oak – North Beach's Newest Premium Dining Destination Location: North Beach, WA Start Date: Early November Employment Type: Casual & Full-Time Industry: Hospitality & TourismSalt & Oak is a brand new upmarket modern Australian restaurant opening this November, right on the stunning Western Australian coastline in North...

Introduction:Do you have an outgoing, engaging personality with a positive attitude? Are you an excellent leader? Are you passionate about team building and team training? This may be the job for youWith potential to grow and progress with the business; we strive ourselves to be continuously evolving and improving, whilst maintaining a conscious effort in...

About the role Colourpatch CBT Cafe Pty Ltd, a vibrant cafe in the heart of Augusta, Western Australia, is seeking experienced Sous Chef and Kitchen Staff to join our talented culinary team. This full-time position offers an exciting opportunity to showcase your culinary expertise and be a part of a dynamic, customer-focused establishment.What you'll be...

As Chef de Partie, you will be responsible for running a specific section of the kitchen (breakfast lunch or dinner ). You will ensure dishes are prepared to the highest quality and work closely with the Sous Chef and Head Chef to deliver a smooth and professional kitchen operation.Key ResponsibilitiesManage and take responsibility for your assigned kitchen...

Pullman Bunker Bay is a 5-star luxury beachside resort located in the stunning Margaret River Region of Western Australia. The resort offers 150 beautifully appointed bungalow-style villas, a variety of food and beverage options at the Other Side of the Moon restaurant and bar, award-winning conference and wedding facilities, and a rejuvenating day...