Commis Chef/Chef de Partie

3 days ago

South Melbourne VIC, Australia Coppersmith Hotel Full time

Commis / Chef de Partie – Coppersmith Hotel (South Melbourne)

Join the kitchen team at Coppersmith Hotel, a boutique pub and restaurant in the heart of South Melbourne. We're looking for a passionate Commis Chef or Chef de Partie ready to learn, grow, and contribute to a tight-knit team producing seasonal, quality-driven dishes.

About the Role

You'll work alongside senior chefs to prepare and execute dishes across various sections. This role offers the chance to refine your technique, develop your skills, and take on more responsibility as you progress within the kitchen.

Responsibilities

Prepare and cook menu items under the guidance of senior chefs

Maintain high standards of quality, consistency, and hygiene

Assist with prep, stock rotation, and section setup

Contribute ideas for specials and menu development

Maintain an organised and efficient workstation

About You

1–3 years' experience in a similar kitchen environment

Enthusiastic, reliable, and eager to learn

Strong attention to detail and commitment to high standards

Positive attitude and ability to perform under pressure

Relevant culinary qualifications and food safety certification preferred

Why Join Us

Above award wages and clear opportunities for growth

Work alongside an experienced and supportive Head Chef

Access to fresh, local, seasonal produce

Professional, respectful kitchen culture

Located in South Melbourne, close to the Market and the CBD

To apply:

Apply directly via the following link:

Apply on Indeed

Job Types: Full-time, Part-time, Casual, Permanent

Pay: From $56,184.47 per year

Expected hours: 20 – 40 per week

Work Location: In person

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