Head Chef
3 days ago
Live, Work and Lead on World Heritage-Listed K'gari (Fraser Island)
Benefits of Joining Our Team*
- Annual $1000 SeaLink Employee Travel Allowance
- Competitive salary includes private accommodation + three meals every day
- Access to Worldwide ALL Heartists program
- 25% off resort dining, retail and spa
- Access to Employee Training Programs
- Employee Award Programs
- Free island K'gari Explorer Tours
- Free ferry transfers to-and-from the island
- Maxxia Corporate Benefits (Novated Leasing)
- Working Life (EAP)
- Bupa Corporate Benefits
- ANZ Corporate Benefits
- Access to the Sandbar pool and staff gym
- Conditions and employment duration may apply
The opportunity
With an unbeatable beachfront address on 75 Mile Beach, K'gari Beach Resort (formerly Eurong Beach Resort) is the hub for four-wheel-driving experiences along K'gari (Fraser Island's) east coast. This remote base is only accessible by 4WD and ignites a sense of adventure within a relaxed coastal escape.
With expansive grounds, the resort includes newly renovated hotel accommodation, as well as a restaurant and bar, renowned Eurong Bakery, and a general store.
The Head Chef will lead the kitchen team in creating unforgettable culinary experiences at McKenzie's on 75 restaurant and the resort's popular bakery, where guests and travellers alike, indulge in modern Australian cuisine.
Working closely with the General Manager, this hands-on role will plan, develop and execute quality high-volume buffet and al-la-carte service to maintain guest satisfaction rates. Mckenzie's on 75 operates a buffet breakfast, a high-volume buffet dinner and a high quality a 'la carte experience for dinner service. The Eurong Bakery is a very busy outlet and a local favourite amongst visitors to the island. It provides bread, donuts, freshly made sandwiches and a variety of hot food.
Key responsibilities
- Lead, train and manage qualified Chefs, Cooks, Bakers and Kitchen Stewards
- Plan and develop menus, considering product availability, service cost, marketing conditions and more
- Daily analysis of and response to guest feedback, guest satisfaction and associate satisfaction information
- Create kitchen work schedules to reflect operating forecasts working to budgets
- Maintain workplace health and safety procedures, manual handling, chemical handling and company policies and procedures
- Responsible for effective training and development, certification, performance evaluation, staff rostering and recruitment
Role requirements
- Proven experience in a similar leadership role
- Experience working in a high-volume kitchen
- Certificate III or IV Commercial Cookery
- Diploma Hospitality Management (highly regarded)
- HACCP and Food Safety and Hygiene training
- The right to live and work in Australia
About us
K'gari is a World Heritage listed island off Australia's Eastern Queensland coast and is the world's largest sand island, stretching over 120km. With cool towering rainforests to walk through and explore, over 100 freshwater lakes to swim in, including the iconic Lake McKenzie and Lake Wabby, and an amazing beach highway, where else would you rather be.
SeaLink K'gari is part of SeaLink Marine & Tourism, one of Australia's largest marine and tourism businesses with business units across six states and territories, connecting our customers to many of Australia's most beautiful island destinations and brilliant experiences.
With globally recognised brands such as SeaLink, Captain Cook Cruises and Kingfisher Bay Resort we are a team who go beyond what others will do and are invested in supporting the communities and customers we serve.
SeaLink Marine and Tourism is part of the Kelsian Group - Australia's largest integrated multi-modal transport provider and tourism operator, with established bus operations in Australia, USA, Singapore, London and the Channel Islands.
Click APPLY and upload a copy of your resume and cover letter for us to review.
Visa applicants: To be considered for this role you must have 6 months validity to work for us at time of your application. It is important to note that we do not qualify for 88 days remote work.
We aim to provide meaningful and sustainable employment opportunities that are free from barriers, support and celebrate the diverse talents of our team members, improve awareness of the value of diversity and inclusion across our organisation, and enable our leaders to champion diversity and inclusion. We welcome and encourage applications from Aboriginal and Torres Strait Islanders, LGBTQIA+, people with disability and people from diverse cultural backgrounds.
-
Head Chef
3 days ago
Thursday Island QLD, Australia Grand Hotel Thursday Island Full time $90,000 - $120,000 per yearLead our kitchen team with culinary flair, creativity, and passionEnjoy free accommodation and immerse yourself in island lifeJoin a dynamic team in a vibrant and culturally rich community on Thursday Island.Are you a passionate and creative culinary professional looking for an exciting opportunity? We are seeking a talented Head Chef to lead our kitchen...
-
Chefs and Cooks
2 weeks ago
Fraser Island QLD, Australia SeaLink K'gari (Fraser Island) Full time $50,000 - $80,000 per yearJoin the Culinary Adventure at K'gari (Fraser Island) Beach ResortThe OpportunityAre you ready for an adventure? K'gari Beach Resort is calling all passionate Cooks, Commis Chefs, Demi Chefs, Chef de Partie and Sous Chefs to join our vibrant kitchen team on beautiful K'gari (Fraser Island), Queensland.We've got positions ready to fill right now, and we're on...
-
Chefs and Cooks
2 weeks ago
Fraser Island QLD, Australia SeaLink K'gari (Fraser Island) Full time $60,000 - $180,000 per yearJoin the Culinary Adventure on K'gari (Fraser Island)The Benefits - conditions applyLiving and working on K'gari is an experience like no other, and we've got some sweet perks to make it even better:Affordable Island Living: Only $150.44 per week, including accommodation, 3 daily staff meals, and Wi-Fi.Travel Allowance: An annual $1,000 SeaLink Employee...
-
Head Chef
2 weeks ago
Caloundra QLD, Australia ALH Hotels Full timeAbout the RoleHead Chef | Pelican Waters HotelWe're searching for a Head Chef to lead the kitchen at the Pelican Waters Hotel - the beating heart of our local community and the place where pub classics meet plates locals can't get enough of.With spectacular water views and a buzzing local crowd, Pelican Waters Tavern is a true coastal favourite. We're...
-
Chefs and Cooks
2 weeks ago
Fraser Island, Australia SeaLink K'gari (Fraser Island) Full time $40,000 - $60,000 per yearJoin the Culinary Adventure on K'gari (Fraser Island)The Benefits - conditions applyLiving and working on K'gari is an experience like no other, and we've got some sweet perks to make it even better:Affordable Island Living: Only $150.44 per week, including accommodation, 3 daily staff meals, and Wi-Fi.Travel Allowance: An annual $1,000 SeaLink Employee...
-
Chefs and Cooks
1 week ago
Fraser Island, Australia SeaLink K'gari (Fraser Island) Full time $104,000 - $130,878 per yearJoin the Culinary Adventure on K'gari (Fraser Island), QueenslandThe OpportunityAre you ready for an adventure? K'gari Beach Resort and Kingfisher Bay Resort are calling all passionate Cooks, Commis Chefs, Demi Chefs, Chef de Partie and Sous Chefs to join our vibrant kitchen team on beautiful K'gari (Fraser Island), Queensland.We've got positions ready to...
-
Head Chef
2 weeks ago
Mackay QLD, Australia Rare bar and Grill Full timeRare Bar & Grill, located in the heart of Mackay Qld, is looking for a Head Chef to lead its kitchen to further success. The current team is motivated to provide our guests with an authentic, fresh experience using the best produce in season. We are looking for a motivated, passionate chef to drive the kitchen to its full potential. This role will suit a...
-
Head Chef
3 days ago
Thursday Island, Queensland, Australia Waymark Hotels Full time $90,000 - $120,000 per yearAre you a passionate and creative culinary professional looking for an exciting opportunity? We are seeking a talented Head Chef to lead our kitchen team and create unforgettable dining experiences at the Grand Hotel and Royal Hotel on Thursday Island.About Us:The Grand and Royal Hotels are located in the heart of Thursday Island, a picturesque destination...
-
Head Chef
3 days ago
Moranbah QLD, Australia Moranbah Golf Club Incorporate Full time $80,000 - $95,000 per yearMoranbah Golf Club Incorporation, are looking to employ a Head Chef in a fulltime position for a fixed term.Must have a least 5 years experience as head Chef, with the ability to oversee the operations of all culinary operations along with staff management, ensuring the delivery of exceptional dining experience for our members and guest.You will be required...
-
Head Chef
1 week ago
Sunshine Beach QLD, Australia RA Restaurant and Bar Full time $64,315 - $80,000 per yearHead Chef – Ra RestaurantSunshine Beach / Sunshine CoastRa is a modern Sri Lankan-inspired restaurant bringing bold flavours and fresh ideas to the Sunshine Coast. Since opening in late 2024, we've built a reputation for our warm hospitality and vibrant dining experience – and now we're looking for an experienced Head Chef to lead our kitchen team.About...